🇮🇹ITALIA–Friuli-Venezia Giulia

FRIULI-VENEZIA GIULIA IS–   DOCG.- 7     DOC.- 10.    IGT.- 5    @Venice

• BIANCO= Friuliano 9%, Aghedene(Indigenous), Cividino, Corvino(Indigenous) AKA=Curvin, Glera(Lunga), Glera(Tonda), Malvasia(Istriana) AKA=Malvasia(Istarska), Perera, Picolit, Ribolla Gialla, Sagrestana(Indigenous), Sciaglin, Traminer Aromatico AKA=Gewürtztraminer, Ucelut, Verduzzo, Viovska(Indigenous)
  • –Internazionale– Chardonnay, Mosato, Müller Thurgau, Pinot Bianco AKA=Pinot Blanc, Pinot Grigio AKA=Pinot Gri, Riesling, Riesling Italico AKA=Welchriesling, Sauvignon Bianco AKA=Sauvignon Blanc
• ROSSO= Franconia, Fumat(Indigenous), Marzemino, Negrat(Indigenous), Picolit Nero, Pignolo(Indigenous), Refosco, Refosco dal Peduncolo, Schioppettino, Tazzelenghe, Terrano
  • –Internazionale– Cabernet Franc, Cabernet Sauvignon, Gamay, Merlot

GEOGRAFIA– Italia(North-East), REGION-Friuli-Venezia Giulia, +Latitude(45.7° to 46.47°‘N’)

• BORDERS-Austria(North-East), Slovenia(East), Alto Adige(North), Veneto(West)
• PROVINCIA-Pordenone, Udine, Gorizia, Trieste
• DOC.’s– Annia del Friuli DOC., Aquileia del Friuli DOC., Carso DOC., Collio DOC., Colli Orientali DOC., Grave del Friuli DOC., Isonzo del Friuli DOC., Latisana del Friuli DOC., Lison-Pramaggiore DOC., Prosecco DOC., Prosecco Trieste DOC., Ramondolo DOC., Rosazzo DOC.

TOPOGRAFIA– “Flat/ Rolling/ Hilly/ Mountainous/ Terraced”

• SLOPES/ Carnic Alps/ Giulian Alps, +Altitude(60mt. to 400mt.)
• On~Isonzo/ Livenza/ Piave/ Tagliamento~Rivers~On~Lugana Marano/ Gulf~Venice~Adriatic~Sea~

TERRE– “Metamorphic”, “Volcanic”, “Sedimentary”, Gravel, Stony-Marl, Sandy Loam

• Ponca“Sedimentary(Calcareous)”(Compacted/ Stratified Marl(Opoka), Sandstone, Limestone(Marine Fossils Once In Adriatic Sea), and Dolomites.)
• Flysch di Cormons(Alternating layers of Marl and Sandstone)

CLIMA– “Mediterranean”(South) With “Continental”(North) Influence

• *Summers– Warm, Long, Little Fog   |   *Winters– Cold, Wet
• Climatic Influence From Adriatic Sea and Giulian Alps.
• +WINDS~~Borda~(Origins…From East)

VITICULTURA– 28,050ha. Planted, (75% Bianco/ 25% Rosso)

• *Generally– Friuli Has a Strong Culture of Organic Viticulture/ Nature Wine Production.

VINICULTURA– Varietal,  Bianco,  Rosso,  Ramato,  Orange,  Muffa Nobile,  Passito,  Spumante

• “Slovenian” Style of Winemaking- Style Utilizes Hand-Harvesting, Extended Skin Maceration, No Added Yeast, Large-Older Barrel or Amphora Fermentation, Little or No Sulphur Use.
• Ramato- Historical Winemaking Style From Fiuli, Produced From Pinot Grigio With Extended Skin Contact.
• Orange Wine– Deep, Historic and Cultural Roots In Vino Bianco Macerato.(Macerated White Wine)

STORIA

• 1918 @Friuli– “Annexation”, Once Part of the Austrian Hungarian Empire Until 1918.
  • Before That the Region Was Conquered and Divieded Between the Romans, Goths, Venetians, Huns, and Others Over the Previous 2,000 Years.

CULTURA

• GASTRONOMIA… Prosciutto di San Daniele DOP., Minestrone, Leek and Pork Stew
  • Salamini alla Cacciatora DOP., Sauris Prosciutto IGP., Tartines(Open Sandwich With Elaborate Toppings.)
  • Tergeste DOP.(Extra Virgin Olive Oil From Belica or Bianchera Olive Varieties.)
• FORMAGGIO… Montasio DOP.(Cow), Frico Balacia, La Formella

**Refer to “ITALY/ Home” For Detailed Information On Italy as a Country.

FRIULI DOC.     @Friuli(Greater)

• BIANCO=   |   ROSSO= **Refer to “FRIULI HOME” For Grape Information.
• VITICULTURA- Wine Produced In “FRIULI” Non-Conforming to a DOC.
  • Estate/ Produttore(Not Found In Demarcated Sub-Zone)- Antonutti, Cantina Puiatti Vigneti

GRAVE Del FRIULI DOC.     @Pordenone, Udine

• BIANCO= Friulano
  • –Internationale– Chardonnay, Sauvignon Bianco, Pinot Grigio
• ROSSO= Picolit Nero
• GEOGRAFIA- Italia, REGION-Friuli(Interior), PROVINCIA-Pordenone, Udine
  • BETWEEN-Giulian Alps & Adriatic Sea
• TOPOGRAFIA- “Flat/ Rolling”, SLOPES/ Carnic Alps, +Altitude( ? mt.), On~Tagliamento~River~
• TERRE- “Metamorphic”, “Sedimentary”, Gravelly, Stony, Limestone, Alluvial
• VITICULTURA- 6,500 ha. Planted
  • Estate/ Produttore- Antonutti Vini(58ha.), Brandolini d’Adda Vistorta, Casula(8ha.), Forchir(180ha.), I Magredi(49ha.), Pietro Pittaro(75ha.), Pighin, Pitars, Di Porcia e Brugnera(125ha.), San Giorgio(Co.-Op., 300ha.), Tonutti(6ha.), Vignai da Duline

LISON-PRAMAGGIORE DOCG.     @Carorie

• BIANCO= Friulano, Verduzzo Treviginano
  • –Internationale– Chardonnay, Pinot Grigio, Sauvignon Bianco
    
• ROSSO= Franconia, Refosco
  • –Internationale– Cabernet Franc, Cabernet Sauvignon, Carmenere, Malbec, Pinot Nero
• GEOGRAFIA- Italia, REGION-Friuli(South-West), PROVINCIA-Udine
  • South of Grave DOC., (Laps)Veneto“Region”
• TOPOGRAFIA- “Flat/ Rolling”, +Altitude( ? mt.), On~Livenza/ Piave~River~
• VITICULTURA- ? ha. Planted
  • Estate/ Produttore- Famiglia Boron, Bosco del Merlo, S. Anna, Torre Maschia
• CULTURA- 1985- DOC. Officially Established.

LATISANA Del FRIULI DOC.     @Lignano Sabbia

• BIANCO= Friulano, Malvasia(Istriana), Picolit, Verduzzo
  • –Internationale– Chardonnay, Pinot Grigio, Riesling
    
• ROSSO= Franconia, Refosco
  • –Internationale– Carmenere, Cabernet Sauvignon, Cabernet Franc, Merlot
• GEOGRAFIA- Italia, REGION-Friuli(South-West), PROVINCIA-Udine(South)
  • BORDERS-Lison DOC.(West), Annia del Friuli DOC.(East)
• TOPOGRAFIA- “Flat/ Rolling”, +Altitude( ? mt.), On~Tagliamento~River~Gulf~Venice/ Adriatic~Sea~
• VITICULTURA- ? ha. Planted
  • Estate/ Produttore- Albafiorita(8ha.), Baccichetto Umberto(30ha.), Giuseppe & Luigi, Isola Augusta, Reguta(180ha.)

ANNIA Del FRIULI DOC.     @

• BIANCO= Friulano, Malvasia(Istriana), Verduzzo
  • –Internationale– Chardonnay, Gewürztraminer, Pinot Bianco, Pinot Grigio, Sauvignon Bianco
    
• ROSSO= Refosco
  • –Internationale– Cabernet Franc, Cabernet Sauvignon, Merlot
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine(South), East of Latisana DOC.
  • BORDERS-Latisana del Friuli DOC.(West), Aquleia del Friuli DOC.(East)
  • COMMUNES-(8)-Bagnaria Arsa, Carlino, Castions di Strada, Marano Lagunare, Muzzana del Turgnano, San Giorgio di Nogaro, Porpetto, Torviscosa, 
• TOPOGRAFIA- “Flat/ Rolling”, +Altitude( ? mt.), On~Adriatic~Sea/ Lugana Marano/ Gulf~Venice~
• VITICULTURA- ? ha. Planted
  • Estate/ Produttore- Bepi Tosolini, Bortolusso, Cadorin le Favole, Casali Aurelia(15ha.)
• VINICULTURA- Varietal(+90%),  Bianco,  Rosata,  Rosso,  Spumante
• CULTURA- 1995- DOC. Officially Established.

AQUILEIA Del FRIULI DOC.     @Aquileia

• BIANCO= Friuliano, Malvasia(Istriana), Traminer, Verduzo
  • –Internationale– Chardonnay, Müller-Thurgau, Pinot Bianco, Riesling, Sauvignon Bianco
    
• ROSSO= Refosco dal Peduncolo
  • –Internationale– Cabernet Franc, Cabernet Sauvignon, Merlot
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine(South)
  • COMMUNES-(16)-Aiello del Friuli, Aquileia, Bagnaria Arsa, Campolongo al Torre, Cervignano del Friuli, Chiopris-Viscone, Fiumicello, Gonars, Palmanova, Ruda, Santa Maria la Longa, San Vito al Torre, Tapogliano, Terzo, Trivignano, Visco, Villa Vicentina
  • BORDERS-Annia del Friuli DOC.(West), Insonzo del Friuli DOC.(East)
• TOPOGRAFIA- “Flat/ Rolling”, +Altitude( ? mt.), On~Adriatic~Sea/ Gulf~Venice~/On~Torre~River~
• TERRE- “Metamorphic”, Clay, Gravel, Sand
• CLIMA- “Maritime”
• VITICULTURA- ? ha. Planted
  • Estate/ Produttore- Barone Ritter de Zahony(52ha.), Borgo Claudius(7ha.), Ca’ Bolani(490ha.), Ca’ Vescovo, Ca’ Tullio(40ha.), Candoni, Castello d’Albola, Foffani(10ha.), Valpanera(48ha.), Villa Vitas, Zonin
• VINICULTURA- Varietal(100%),  Bianco,(+50% Friulano),  Rosato,  Rosso(+50% Refosco),  Reserva,  Spumante(Chardonnay)

COLLI ORIENTALI DOCG.      @Nimis

• BIANCO= Friuliano, Malvasia(Istriana), Picolit, Ribolla Giallo
  • –Internationale– Chardonnay, Pinot Bianco, Pinot Grigio, Sauvignon Bianco
    
• ROSSO= Pignolo, Refosco dal Peduncolo, Schioppettino, Tazzelenghe
  • –Internationale– Cabernet Franc
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine, East of Udine-City(18km.)
  • “Multi-Appellation”, BORDERS-Grave di Friuli DOC.(East), Slovenia(South-East)
  • Sub-Zones/ DOC.’s- Colli Orientali del Picolit DOCG., Ramandolo DOCG., Rosazzo DOCG.
• TOPOGRAFIA- “Rolling/ Hilly”, SLOPES/ Gramogliano Hills, +Altitude(220mt.)
• TERRE- “Metamorphic”, “Sedimentary”, Layers of Marl, Sandstone From Sedimentary Cycles
  • Ponca(Compacted Marl, Sandstone and Marine Fossils Once In Adriatic Sea.)
• VITICULTURA- 2,300 ha. Planted
  • Estate/ Produttore- Accordini(11ha.), Alturis(23ha.), Antico Broilo, Canus, I Clivi, Comelli Paolino(12ha.), Le Due Terre(1.2ha.), Lis Fadis(17ha.), Gigante(20ha.), Gradis’ Ciutta, La Magnolia(35ha.), Meroi(Buttrio), Mont’Albano, Monviert(87ha.), Morus Nigra, Pontoni Flavio(5ha.), Primosic, Rodaro Paolo(60ha.), Il Roncal(20ha.), Ronco Margherita(30ha.), Russiz, Scarbolo Sergio(30ha.), La Sclusa(30ha.), Specogna(22ha.), Spolert, Terlato, La Tunella, Valentino Butussi(20ha.), Venica & Venica, Villa Rubini(20ha.), Villa Russiz, Zorzettig(105ha.), Livio Felluga(155ha.)
  • Vineyards- Galea, Ronchi di Cialla, Ronco Della Mele, La Tunella, Zitelle
• SCHIOPPETTINO Di PREPOTTO DOC.     @Prepotto
  • Geografia- REGION-Friuli, SUB-ZONE-Prepotto
  • Estate/ Producers- Anticobrolio, Lupinc, Skerk, Zidarich
• SCHIOPPETTINO Di CIALLA DOC.     @Cialla
  • Geografia- REGION-Friuli, SUB-ZONE-Cialla

RAMANDOLO DOCG.     @Tarcento

• BIANCO= Verduzzo
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine, In Colli Orientali DOCG.(North)
  • BORDERS-Slovenia(East), COMMUNES-Nimis, Tarcento
• TOPOGRAFIA- “Rolling/ Hilly”, SLOPES/ Nimis Hills, +Altitude(381mt.)
• VITICULTURA- ? ha. Planted
• VINICULTURA- Late Harvest
  • Estate/ Produttore- Anna Berra, Bernardis, Bressani Giuseppe, CaFelice, Comelli Andrea, Cussigh Mary, Dario Coos, Filippon, Giovanni Dri, Gori, Maurizio Zaccomer, Il Roncat, La Roncaia, Zuccolo
• CULTURA- 2001- DOCG. Officially Established.
• RAMONDOLO PASSITO DOCG.     @Tarcento
  • BIANCO= Verduzzo
  • GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine, In Ramandolo DOCG.
  • VITICULTURA- ? ha. Planted
  • VINICULTURA- Passito
    • Estate/ Produttore– Anna Berra, Bressani

COLLI ORIENTALI Del PICOLIT DOCG.     @

• BIANCO= Picolit Nero
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine, In Colli Orientali DOCG.
  • Sub-Zone- Cialla
• TERRE- “Metamorphic”, “Sedimentary”, Flysch di Cormons(Alternating layers of Marl and Sandstone)
• VITICULTURA- 48 ha. Planted
  • Estate/ Produttore- Giovanni Dri, Livio Felluga, Rocca Bernarda, Roncaia, Ronche di Cialla
• VINICULTURA- Late Harvest,  Passito
  • Wine Must Be +85% Picolit Nero to Be Labeled DOC.

COLLI ORIENTALI Del CIALLA PICOLIT DOCG.     @

• BIANCO= Picolit Nero
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine, In Colli Orientali DOCG.
  • MUNICIPALITY-Prepotto
• TERRE- “Metamorphic”, “Sedimentary”, Flysch di Cormons(Alternating layers of Marl and Sandstone)
• VITICULTURA- ? ha. Planted
  • Estate/ Produttore- Giovanni Dri, Livio Felluga, Rocca Bernarda, Roncaia, Ronche di Cialla
• VINICULTURA- Late Harvest,  Passito(+16% ABV.)
  • VINICULTURA- Wine Must Be +85% Picolit Nero to Be Labeled DOC.

ROSAZZO DOCG.     @Manzano

• BIANCO= Friulano, Picolit, Ribolla Gialla
  • –Internationale– Pinot Bianco, Pinot Grigio, Sauvignon Bianco
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine, In Colli Orientali DOCG.(South)
  • East of Udine(20km.)
  • Sub-Zones- Valley Oleis, San Giovanni al Natisone, Case di Manzano Valley
• TOPOGRAFIA- “Rolling/ Hilly/ Mountainous/ Terraced”, SLOPES/ ?, +Altitude(400mt.)
• TERRE- “Metamorphic”, “Sedimentary”
  • Layers of Marl, Sandstone From Eocene Era, Iron-Rich Loam
  • Ponca(Compacted Marl, Sandstone and Marine Fossils Once In Adriatic Sea)
  • Flysch(
• CLIMA- “Mediterranean”, Multiple Valley Trap In Warmth In Many Micro-Climate.
• VITICULTURA- 47ha. Planted, Cappuccina Trellis System
  • Estate/ Produttore- Livio Felluga(159ha.), Ronchi di Manzano
  • Vineyards- Ronca Della Betulle, Terre Alte, Torre Tosazza
• VINICULTURE- +BLENDED/ Friulano(50%- 60%), +Aged– +18mo., +12% ABV.
• CULTURA-
  • “Monks & Monasteries” ~Abbey of Rosazzo~
    • Abbey Influenced and Developed Wine Culture Since 1341.

COLLIO “GORIZIANO” DOC.     @Gorizia

• BIANCO= Ribolla Gialla 32%, Friulano, Gewürztraminer, Malvasia(Istriana), Picolit, Verduzzo
  • –Internationale– Chardonnay, Müller-Thurgau, Pinot Bianco, Pinot Grigio, Riesling Italico, Sauvignon Bianco
• ROSSO= Pignolo, Schioppettino
  • –Internationale– Cabernet Franc, Cabernet Saubignon, Merlot, Pinot Nero
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Gorizia, North of Trieste-City(25km.)
  • BORDERS-Slovenia(North-East), Isonzo del Friuli DOC.(South)
  • COMMUNES– Brazzano, Capriva del Friuli, Cormons, Lucinico, Mossa, Oslavia, Plessiva, Pradis, Ruttars, San Floriano del Collio
  • VILLAGES-Brazzano, Bucuie, Capriva, Cormons, Dolegna, Giasbana, Gorizia, Lonzano, Mernicco, Montona, Mossa, Novali, Oslavia, Plessiva, Pradis, Ruttars, Russiz, San Floriano, Scedina, Scrio, Spessa, Sabotino, Subida, Trussio, Uclanzi, Vallerisce, Venco, Zegla
• TOPOGRAFIA- “Flat/ Rolling/ Hilly/ Mountainous/ Terraced”, ON PLATEAU/~Karst~
  • SLOPES/ Julian Alps(Cormons Hills,Gorizia Hills), +Altitude(60mt. to 275mt.),  On~Judrio~River~
  • 70% of Hills Lie In Slovenia/ Brda (Almost a Single Region Divided by National Border.)
• TERRE- “Metamorphic”, “Sedimentary”, Marl(Opoka), Sandstone
  • Ponca(Marl, Sandstone and Marine Fossils)
  • Flych/Opoka(Sequence of Sandstone, Marl, Limestone From Eocene Era)
• CLIMA- “Mediterranean” With “Continental” Influence and Adriatic Sea.
• VITICULTURA- 600 ha. Planted
  • Estate/ Produttore- Al Confine, Anzelin, Bastiani, Blazic(5ha.), Borgo Conventi, Borgo del Tiglio, Branko, Buscemi, Buzzinelli, Caccese, Carlo di Pradis(12ha.), Il Carpino(18ha.), La Castellada(10ha.), Castello di Spessa(28ha.), Colle Duga*(10ha.), Consorzio Collio, Dario Raccaro, Doro Princic, Edi Keber, Eugenio Collavini, Fiegl(30ha.), Gradnik, Gravner(15ha.), Jermann(*1881), Keber, , Klinec, Kurtin, Livon, Magnas(12ha.), Marco Felluga, Mario, Muzic(24ha.), Pascolo Alessandro(7ha.), Picech, Polie, Primosic(30ha.), Produttori Cormons(Co.-Op., 350ha.), Radikon*(18ha.), Renato Keber, La Rajade(6ha.), Ronco dei Tassi, Ronco di Zegla, Russiz Superior, Schiopetto*(35ha.), Stella(5ha.), Sturm, Toros, Venica & Venica(45ha.), Vidussi(25ha.), Villanova(180ha.), Villa Russiz(45ha.), Zegla, Zuani
  • Vineyards- Bracnik, Capriva, Dedno, Godenza, Hum, Monte Calvario, Oleis, Polje, Pradis, Pusca, Runk, Zegla
• VINICULTURA- Collio Bianco,  Collio Rosso
• CULTURA- 1968- DOC. Officially Established., AKA=Collio Goriziano
  • Was Part of Austria Until 1919, Until the Annexation After World War 1.
  • Adjoins Slovenia/ Goriska Brda- Until 1940’s This Was a Single Region and In 1991 the Border Was Removed.
  • PIONEERS~ ~Josko Gravner/ Stanko Radikon~ Mavericks, Promoting Skin Contact and Amphora.
  • ASSOCIATIONS~  ~Consorzio Collio~
  • FESTIVALS~ ~Rebula Wine Experience~(August/ Brda)
    • Focuses of Rebula Producers From Brda(Slovenia) & Collio(Italy)
  • WINNER “Worlds Best”~ DtheV.com Awards, “Italy’s Best DOC.”  (6th. Place)
    • **Refer to “WINE CULTURE/ Derek’s Top 6 List” For Detailed Information.

ISONZO Del FRIULI DOC.     @Fara d’Insonzo

• BIANCO= Friulano, Malvasia(Istriana), Traminer, Verduzzo, Vitovska
  • –Internationale– Chardonnay, Pinot Bianco, Pinot Grigio, Riesling, Riesling Italico, Sauvignon Bianco
    
• ROSSO= Franconia, Pignolo, Refosco dal Peduncolo Rosso, Schioppettino
  • –Internationale– Cabernet Franc, Cabernet Sauvignon, Merlot, Pinot Nero
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Udine(South)
  • COMMUNES-(21)-Gradisca, Oslavia, Mariano, San Lorenzo
  • BORDERS-Slovenia(East), Carso(South), Sub-Zones- Left Bank, Right Bank
• TOPOGRAFIA- “Flat/ Rolling”, +Altitude( ? mt.), On~Isonzo~River~ Gulf~Venice/ Adriatic~Sea~
• TERRE- “Metamorphic”, “Sedimentary”, Alluvial, Clay, Chalk, Gravel
• CLIMA- “Maritime” With “Mediterranean” Influences, +Diurnal Shifts
• VITICULTURA- 968 ha. Planted
  • Estate/ Produttore- Blason(14ha.), Bracco, IFeudi di Romans(65ha.), Jermann, Lis Neris, Radikon(11ha.), Ronco Del Gelso, Vie di Romans
• VINICULTURA- Bianco,  Rosa,  Rosso,  Blends,  Sparkling,  Varietal(100%),  Vendemmia Tardiva(Late Harvest)
• CULTURA- 1974- DOC. Officially Established.

CARSO DOC.     @Trieste

• BIANCO= Malvasia(Istriana), Traminer, Vitovska
  • –Internationale– Chardonnay, Pinot Bianco, Pinot Grigio, Sauvignon Bianco
    
• ROSSO= Terrano AKA=Refosco
  • –Internationale– Cabernet Franc, Cabernet Sauvignon, Merlot
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Trieste, North of Trieste-City(   km.)
  • BORDERS-Isonzo DOC.(North), Slovenia(East), Sub-Zone/ DOC.- Carso Terrano DOC.
  • MUNICIPALITIES-Auriseina, Monrupio, Sconico, Trieste
• TOPOGRAFIA- “Rolling/ Hilly/ Mountainous”, +Altitude( ? mt.), PENINSULA/~Istrian~
  • On~Isonzo~River~, On~Coast/ Golfo di Trieste~
• TERRE- “Metamorphic”, “Sedimentary”, Limestone
• CLIMA- “Mediterranean”, +WINDS~~Borda~
• VITICULTURA- ? ha. Planted
  • Estate/ Produttore- Castello di Robbia, Castelvecchio(110ha.), Colja Jozko(3ha.), Cotar, Kante(Edi), Kocjancic Rado(5ha.), Lupinc(Matej), Skerk, Vodopivec(Paolo)(3ha.), Zidarich(9ha.)
• CULTURA- AKA=Kras(Slovenia)
  • ASSOCIATIONS~ ~Associazione Dei Viticoltori Carso-Kras~
• CARSO TERRANO DOC.     @Trieste
  • ROSSO= Terrano AKA=Refosco
  • GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Trieste(North-East), In Carso DOC.
    • BORDERS-Slovenia(East)
  • TOPOGRAFIA- “Rolling/ Hilly”
  • VITICULTURA- ? ha. Planted
    • Estate/ Produttore- Sherk
  • VINICULTURA- Wine Must Be +85% Terrano to Be Labeled DOC.

PROSECCO DOC.     @Fruili/ Venezia

• BIANCO= Glera(Lunga), Glera(Tonda),  Perera, Bianchetta Trevigiana, Verdiso
  • –Internationale– Chardonnay, Pinot Bianco, Pinot Grigio
    
• ROSSO= Pinot Nero
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-(4)-Gorizia, Pordenone, Trieste, Udine
  • (DOC. Laps)Veneto“Region”
• VITCULTURA-
  • Estate/ Produttore-
• VINICULTURA- Wine Must Be +85% Glera to Be Labeled Prosecco DOC.
• CULTURA- ~Spritz Cocktail~ Ice, Aperol(3 oz.), Prosecco(3 oz.), Club Soda(1 oz.), Slice of Orange

PROSECCO TRIESTE DOC.     @Fruili

• BIANCO= Glera(Lunga), Glera(Tonda), Perera, Bianchetta Trevigiana, Verdiso
  • –Internationale– Chardonnay, Pinot Bianco, Pinot Grigio
    
• ROSSO= Pinot Nero
• GEOGRAFIA- Italia, REGION-Friuli, PROVINCIA-Trieste
• VINICULTURA- Wine Must Be +85% Glera to Be Labeled Prosecco Trieste DOC.
  • Estate/ Produttore-

Indicazione Geografica Protetta of Friuli

• BIANCO= Almost Any White Varieties Approved For Production In Friuli.
• ROSSO= Almost Any Red  Varieties Approved For Production In Friuli.
• VITICULTURA– Wine Produced In “FRIULI” Non-Conforming to DOC. or DOCG. Standards.
  • Wines Not Meeting DOC., DOCG., or IGT. Standards Labeled as Vino de Tavolo.
    

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REFOSCO Dal PEDUNCOLO ROSSO IGP.      @Fruili

• GEOGRAFIA- Italia, REGION-Fruili(Greater), PROVINCIA– ?

VENEZIA GIULIA IGP.      @Fruili

• GEOGRAFIA- Italia, REGION-Fruili(Greater)
  • PROVINCES– Gorizia, Pordenone, Trieste, Udine
• VINICULTURA- Bianco,  Rosato,  Rosso,  Sparkling,  Dolce
  • Estate/Producers- Pez(Norina)

MERLOT REFOSCO DELLE VENEZIE IGP.      @Fruili

• GEOGRAFIA- Italia, REGION-Friuli(Greater)

TREVENEZIE IGT.     @

• GEOGRAFIA- Italia, REGIONS-Friuli-Venezia Giulia, Veneto, Trentino(Not Alto Adige)

**Refer to “BIBLIOGRAPHY/ Sources” For Details On Scholarly Works Referenced.