U


UCELUT (W)

  • OLD WORLD- Italy-Friuli(Indigenous)
  • VINICULTURE-
    • Sight:
    • Aroma: Fruity
    • Palate:
    • Structure: Low Tannin, ABV., Medi+Acid

UDIS TETRI (W)

  • OLD WORLD- Georgia

*Ugava ( ? ) AKA=Vugava, Bougava, Bugava, Okatac

*Ughetta (Lombardia/ Oltrepo Pavese) AKA=Vespolina 

UGNI BLANC*(W) Ancient/ Historical Grape

  • OLD WORLD- France-South-West(Cognac AOC.)
    • ItalyVeneto(Soave DOC.), Umbria(Ovieto DOC.), Abruzzo
  • NEW WORLD- ?
  • VITICULTURE- *PROGENY-of-Garganega,  *PARENT-to-Folignan
    • AKA=Trebbiano Toscano, Talia,   #2 Produced/ World
    • *SOILS= Excels In Poor, Dry”,  *RIPENER/ Late,  *YIELD/ High
  • VINICULTURE- +DISTILLED/ Armagnac, Cognac,   +BLENDED/ Vin Santo
    • Sight:
    • Aroma: Banana
    • Palate: Dry/ -Body
    • Structure: Medi Tannins, Abv., High Acid

*Ull Liebre (Spain/ Catalunya/ Penedes) AKA=Tempranillo

URLA KARASI (R)

  • OLD WORLD- Turkey-Urla(Indigenous)

USAKHELAURI (B)

  • OLD WORLD- Georgia(Racha-Leckhumi)Indigenous)
  • VITICULTURE- *YIELDS/ Low
  • VINICULTURE-
    • Sight:
    • Aroma: Cherry, Spice
    • Palate: Semi-Sweet
    • Structure: Medi Tannins

*Uva d’Oro (Italy/ Romagna) AKA=Fortana

*Uva Canina (Italy) AKA=Canaiolo

UVA Del FANTINI (B)

  • OLD WORLD- Italy-Emilio-Romagna(Indigenous)(Romagna DOC.)

UVA Della CASCINO (B)

  • OLD WORLD- Italy-Lombardia(Indigenous)(Oltrepo Pavese DOC.)

*Uva Francesca (Italy/ Chianti) AKA=Cabernet Sauvignon

UVALINO (B)

  • OLD WORLD- Italy-Piemonte(Indigenous)(Asti DOC.)

UVA LONGANESI (B)

  • OLD WORLD- Italy-Emilio-Romagna(Indigenous)(Emilia IGT./ Ravenna IGT.)

UVA RARA (B)

  • OLD WORLD- Italy-Piemonte(Indigenous)(Colline Novarese DOC./ Crema DOC.)

*Uva Di Troia (Italy/ Puglia) AKA=Nero di Troia

UVA PANTASTICA (B)

  • OLD WORLD- ItalyLazio(Indigenous)(Nettuno DOC.)
  • VITICULTURE *PARENT-to-Bollone

UVA SOGRA (W)

  • OLD WORLD- ?

UVA TOSCA (B)

  • OLD WORLD- ItalyEmilia-Romagna(Indigenous)(Val Secchia)
  • VITICULTURE- X=Schiava & Crepallocchi


V


VACCARESE (B)

  • OLD WORLD- FranceSouthern Rhone(Indigenous)(Chateauneuf-du Pape AOC.)
  • NEW WORLD- AmericaCalifornia(Paso Robles AVA.)
  • VITICULTURE- AKA=Brun Argente, Camarese
  • VINICULTURE +BLENDED/ Chateauneuf-du Pape(One of 8 Reds/ 13 Grapes)
    • Sight:  
    • Aroma:
    • Palate:
    • Structure: Medi Tannins, Medi Acid

VAFTRA (B)

  • OLD WORLD- Greece(Paros)(Indigenous)
  • VITICULTURE AKA=Baphtra, Vapsa

VAH (B)

  • OLD WORLD- Slovakia(-Modra(Indigenous)

*Valdepenas (Spain/ Castile-La Mancha) AKA=Tempranillo, +48 Others

VALDIGUIE*(B)

  • OLD WORLD- France-Languedoc(Indigenous), Provence
  • NEW WORLD- America-California(Dry Creek AVA./ Redwood Valley AVA./ Arroyo Seco AVA.)
  • VITICULTURE- AKA=Gros Auxerrois, Napa Gamay
    • Sight: Opaque
    • Aroma: Cherry, Smoky
    • Palate: Cranberry
    • Structure: Medi Tannins, Abv., Medi+Acid

VALDOSA (B)

  • OLD WORLD- Portugal-Douro Valley
  • VINICULTURE- +BLENDED/ Port

VALENTE (W)

  • OLD WORLD- PortugalDouro Valley 
  • VINICULTURE- +BLENDED/ Port

VALENTINO NERO (B)

  • OLD WORLD- ItalyPiemonte
  • VITICULTURE- X=Nebbiolo & Dolcetto

VALHALLAH ( ?)

  • NEW WORLD- America-Texas
  • VITICULTURE-*American-X=Elvicand & Brillant, (Crossed by TV. Munson)

*Valley (America) AKA=Vitis Arizancia

VANDAL-CLICHE (G)

  • NEW WORLD- Canada

*Vapsa (Greece) AKA=Baphtra, Vaftra

VARANO BIANCO (W)

  • OLD WORLD- Italy-Emilia-Romagna(Indigenous)

VARANO ROSSO (R)

  • OLD WORLD- Italy-Emilia-Romagna(Indigenous)

VAREJOA (B)

  • OLD WORLD- PortugalDouro Valley
  • VINICULTURE- +BLENDED/ Port

VASILAKI (G)

  • OLD WORLD- Turkey(Bozcaada Island)Indigenous)

*Vavrineche ( ? ) AKA=St. Laurent

VEGA (W)

  • OLD WORLD- ItalyLombardia(Conegliano DOC.)
  • VITICULTURE- X=Furmint & Malvazija Istarska

*Veltlinske Zelene (Slovakia) AKA=Grunner Veltliner, Grunmuskateller, Veltlinec, Weissgipfler, Zold Veltlini(Hungary)

VERDANEL (W)

  • OLD WORLD- France-South-West(Gaillac AOC.)

VERDEA (W)

  • OLD WORLD- Italy-Piemonte(Colli Piacentini DOC.)    Greece(Lafkada Island)
  • VITICULTURE- AKA=Colombians Bianco

VERDEALBARA(W)

  • OLD WORLD- Italy-Trentino(Indigenous)

VERDECA*(W)

  • OLD WORLD- Italy-Puglia(Locorotondo DOC.),  Compania(Vesuvio DOC.)
  • VINICULTURE-
    • Sight:
    • Aroma: Pear
    • Palate:    / +BODY
    • Structure: Low Tannins, ABV., Medi+Acid

VERDEJO*(W)

  • OLD WORLD- Spain-Castilla & Leon(Ruedo DO.)Indigenous)/ Valencia DO./ Valdeorras DO.)
  • NEW WORLD- America-California(Sierra Foothills AVA.), Oregon(Rogue Valley AVA.)
  • VITICULTURE- AKA=Gouveio(Portugal),   *SKIN/ Thick,   +DRY-EXTRACT
  • VINICULTURE- +AGED/ On Lee(Sometimes),  Oak(Sometimes)
    • Sight: Clear/ Hay
    • Aroma: Citrus, White Peach, Herbs(Aniseed, Bay Leaf, Fennel), White Flowers
    • Palate: Off-Dry/ +BODY/ Creamy, Tropical, Apple, Honey
    • Structure: Low Tannins, ABV., Medi+Acid
      • FOOD PAIRING Grilled Sea-Food, Shell-Fish
      • CHEESE PAIRING Goat

VERDELHO*(W) Ancient/ Historical Grape

  • OLD WORLD- Portugal-(Madeira DO.(Indigenous), Azores   Spain-Galicia(Valdeoras DO.)
  • NEW WORLD- America-California(Santa Maria AVA.), Washington(Columbia Valley AVA.)
    • Australia(Hunter valley GI.), Margaret River GI.)   South Africa
  • VITICULTURE- X=Savagnin & ?,  *PARENT-to-Arinto dos Azores, Terrantez do Pico
    • AKA=Breva, Godello(Galicia), Gouveio(Minho),  *SUSEPTABLE/ Spring Frosts,
    • *VIGOR/ High,  *RIPENER/ Early
  • VINICULTURE- +BLENDED/ Madeira
    • Sight: Clear/ Golden
    • Aroma: Lemon, Lime, Pine Apple, Guava, Mineral
    • Palate: Off-Dry/ +BODY, Melon, Tangerine, Quince
    • Structure: Medi-Tannins Abv., Medi- Acid
      • FOOD PAIRING Sea Bass With Mango Salsa
      • CHEESE PAIRING

VERDELET (W)

  • NEW WORLD- America-New York(Finger Lakes AVA.)
    • CanadaOntario, Brittish Columbia(Okanagan Valley VA.)
  • VITICULTURE- *HYBRID-French-American,  X= ? & ?
    • +RESISTANT/ Cold

VERDESSE (W)

  • OLD WORLD- France-Bugey(Indigenous), Savoie.   ItalyPiemonte(Alta Valsusa)
    • Switzerland-Valais
  • VITICULTURE- *PERLORSIN-Eco-Geo-Group

VERDELLO (G)

  • OLD WORLD- ItalyTuscany(Bianco Pitigliano DOC.),  Lazio(Orvieto DOC.)

VERDICCHIO*(W)

  • OLD WORLD- Italy-Marche(Jesi DOC./ Metalica DOC.)
  • NEW WORLD- ?
  • VITICULTURE-  AKA=Trebbiano Soave(Veneto),  *RIPENER/ Late
  • VINICULTURE- +BLENDED/ Often
    • Sight: Clear/ Straw
    • Aroma: Apricot, Almond, Fennel, Beeswax, Jasmine
    • Palate: Dry/ Body to +Body , Peach, Lemon Grass
    • Structure: Medi+Tannins, +ABV., Medi Acid
      •  Jesi vsMetalica Lower Altitude, Near Sea, More Fruity
    • FOOD PAIRING Duck, Rabbit, Fish
    • CHEESE PAIRING

VERDISO (W)

  • OLD WORLD- Italy-Veneto(Conegliano DOC.)Indigenous)/ Torcolato di Berganze DOC.)
  • VINICULTURE- +BLENDED/ Prosecco

VERDONCHO (W)

  • OLD WORLD- Spain-Castile-La Mancha(La Mancha DO./ Manchuria)

VERDIL (W)

  • OLD WORLD- Spain-Valencia(Indigenous)

*Verduna (Italy/ ?) AKA=Barbarossa

VERDUSCHIA (W)

  • OLD WORLD- ItalyTuscany(Indigenous)

VERDUZZO (W)

  • OLD WORLD- Italy-Friuli(Indigenous)(Ramondolo DOC.)
  • NEW WORLD- ?
  • VINICULTURE- +BLENDED/ Often

*Verdurino (Italy/ ?) AKA=Acchiappapalmento, Bianco d’Alessano, Lucarello

VERDUZZO TREVIGIANO (W)

  • OLD WORLD- Portugal-Lisbon(Pramaggiore DOC.)

VERITAS (W)

  • OLD WORLD- Czech Republic-Morava(Indigenous)

VERJAMI (W)

  • OLD WORLD- Greece(Lefkada Island)(Indigenous)

VERMENTINO*(W)

  • OLD WORLD- Italy-Sardegna(Gallura DOCG., Riviera Ligure Ponente DOC.)
    • France-Croatia(Ajaccio AOC.), ProvenceSouthern Rhone
  • NEW WORLD- America-California(Carneros AVA./ Napa AVA./ Sierra Foothills AVA./ Paso Robles AVA.)   South Africa   Australia(Alpine Valley GI./ Heathcote GI.)
  • VITICULTURE- *PROGENY-of-Malvasia,  *CLONES/ 766, 766.1
    • AKA=Arratelau(Corsica), Favorita(Langhe), Pigato(Liguria), Rolle(Provence)
    • *CLIMATE= Excels In Mediterranean,  +RESISTANT/ Drought,  *VIGOR/ High,  *SKIN/ Thick
    • *TERPENES/ Thiols
  • VINICULTURE- +BLENDED/ Sciacchetra, Skin Contact(Some Extended)
    • Sight: Pale/ Straw
    • Aroma: Lime, Herb, Daffodil-Blossom, Almond, Orange Peel, Geranium
    • Palate: Dry/ -Body, Green Apple, Grapefruit
    • Structure: Medi Tannins, ABV., High Acid
      • FOOD PAIRING Pesto, Seafood, White Meats
      • CHEESE PAIRING Pecorino

VERMENTINO NERO*(B)

  • OLD WORLD- ItalyLiguria(Indigenous)(Candia Colli Apuani DOC./ Colline Lucchesi DOC.)
  • VITICULTURE- Not Related to Vermentino
  • VINICULTURE-
    • Sight:
    • Aroma:  Cherry, Musty
    • Palate: Mid-Weight
    • Structure:

VERNACCIA*(W)

  • OLD WORLD- ItalyTuscany(San Gimigniano DOC.)Indigenous)/ Serrapetrona DOC.)
  • NEW WORLD- ?
  • VITICULTURE- *CLONES– V-P-6, U.S., FI-PI 8, UFI RC S 414, VCR 435
    • ~Etymology~ ”Latin/ Vernaculus”…Meaning Native, Refering to Commonality In Area.
    • **Considered Not to Be One Grape But a Group/ Family of Grapes Know as Vernaccia.
  • VINICULTURE- +AGED/ Drink Young
    • Sight: Clear/ Straw
    • Aroma: Flowers, Nuts, Spice, Pear, White Peach, Flint
    • Palate: Off-Dry/ +BODY, Banana
    • Structure: Medi+Tannins, Abv., Medi Acid
      • FOOD PAIRING... Fish, Vegetable Pasta
      • CHEESE PAIRING

*Vernaccia Nera (Marche) AKA=Garnacha(Spain), Grenache(France), Guarnaccia, Cannonau(Sardinia), Garnatxa(Basque), Carinyena(Catalunya), Siria

VERNACCIA Di ORISTANO*(W)

  • OLD WORLD- ItalySardinia(Oristano DOC.)

*Vernatsch (Austria) AKA=Schiava(Italy), Trollinger(Germany)

*Veronese (Italy/ Veneto) AKA=Corvina, Cruina, Cassabria

VERUCCHIESE (B)

  • OLD WORLD- ItalyTuscany(Indigenous)

VERSOALN (W)

  • OLD WORLD- Italy-Alto Adige(Indigenous)
  • VINICULTURE-
    • Sight:
    • Aroma: Green Apple
    • Palate:
    • Structure: Low Tannins, Abv., Medi+Acid

VERTZAMI (B)

  • OLD WORLD- Greece-(Letkada Island)Indigenous)

VESPAIOLO (W)

  • OLD WORLD- Italy-Veneto(Breganze DOC.)Indigenous)

VESPOLINA (B)

  • OLD WORLD- ItalyPiemonte(Novaresi DOC.)Indigenous)
  • VITICULTURE- AKA=Ughetta
  • VINICULTURE- +BLENDED/ Nebbiolo(Often),  +TERPENES/ Rotundone
    • Sight:
    • Aroma: Pepper
    • Palate:
    • Structure: Medi-Tannins, Abv., Medi+Acid

VICHOQUENA (W)

  • OLD WORLD- Spain(Indigenous)
  • NEW WORLD- South America

VICTORIA (W)

  • NEW WORLD- America(Indigenous)   Romania
  • VINICULTURE- +USED/ Eating

VICTORIA RED (B)

  • OLD WORLD- America
  • VINICULTURE- +USED/ Eating

VIDADILLO (B)

  • OLD WORLD- Spain-Aragon(Carinena DO.)Indigenous)
  • VITICULTURE- AKA=Crespiello, Garnatxa del Po

VIDAL BLANC*(W)

  • OLD WORLD- France(Indigenous)   England
  • NEW WORLD- Canada-British ColumbiaOntario, Nova Scotia
    • America-New York(Finger Lakes AVA.), Michigan, North Carolina
  • VITICULTURE- *HYBRID-French(Vinifera)-American(Rupestris)
    • X=Ugni Blanc & Rayon d’Or,  *PROGENY-of-Vitis Rupestris
    • +RESISTANT/ Cold, Downy Mildew
    • ~Etymology~ Refers to Vidal, Jean Louis, Who Crossed Grape In 1930.
  • VINICULTURE+USED/ Ice Wine
    • Sight: Clear/ Straw
    • Aroma: Grapefruit, Pineapple, Honey
    • Palate: Dry- Sweet, +BODY, Pear
    • Structure: Medi-Tannins, ABV., Medi+Acid

VIDOC ( ? )

  • OLD WORLD- ?
  • VITICULTURE- *HYBRID-X=Rotundifolia & ?,   +RESISTANT/ Fungal Disease

VIDIANO (W)

  • OLD WORLD- GreeceCrete(Indigenous)
  • VITICULTURE- *PROGENT-of-Thrapsathiri
  • VINICULTURE-
    • Sight:
    • Aroma: Apricot, Jasmine
    • Palate: Peach
    • Structure: Medi-Tannins, Abv., Medi+Acid

VIEN De NUS (B)

  • OLD WORLD- Italy-Valle d’Aosta(Indigenous)

VIGNOLES*(W)

  • OLD WORLD- France(Indigenous)
  • NEW WORLD- America-New York(Finger Lakes AVA.)   Canada
  • VITICULTURE- *HYBRIDFrench(Vinifera)-American(Rupestris)
    • *PROGENY-of-Vitis Rupestris, X=Pinot Noir(*CLONE/ Pinot de Corton) & Seibel
  • VINICULTURE-
    • Sight: Clear/ Golden
    • Aroma: Pineapple, Honey, Musty
    • Palate: Citris
    • Structure: Medi-Tannins, Abv, Medi+Acid

VIJARIEGO (W)

OLD WORLD- Spain-Canary Islands(Indigenous)(El Hierro DO.)

VIJARIEGO NERO (B)

  • OLD WORLD- Spain-Canary Islands(Indigenous)(El Hierro DO.)

VILANA (W)

  • OLD WORLD- GreeceCrete(Peza)Indigenous)
  • VINICULTURE-
    • Sight:
    • Aroma: Pear, Lemon, Jasmine
    • Palate: Lemon, Banana
    • Structure: Low Tannins, ABV., Medi Acid

VILLARD BLANC (W)

  • OLD WORLD- France(Indigenous)
  • VITICULTURE- X=Subereux & Seibel 6468

VILLARD NOIR (B)

  • OLD WORLD-    |   NEW WORLD-
  • VITICULTURE- X=Subereux & Chancellor

VINHAO (T)

  • OLD WORLD- PortugalMinho(Indigenous)   Spain
  • NEW WORLD- Australia(Peel GI.)
  • VITICULTURE- AKA=Sousao(Duoro), Souson
    • +SUSCEPTIBLE/ Powdery Mildew,  *YIELDS/ Low
  • VINICULTURE- +BLENDED/ Vinho Verde(Red), Port
    • Sight: Full
    • Aroma: Elderberries
    • Palate:
    • Structure: High Tannin, ABV., High Acid

VINTAGE (R)

  • NEW WORLD- America
  • VITICULTURE- *BERRIES/ Seedless
  • VITICULTURE- +USED/ Eating, Raisin

VIOGNIER*(W) Ancient/ Historical Grape

  • OLD WORLD Croatia-Dalmatia(Indigenous)
    • France-Northern Rhone(Chateau-Grillet AOC./ Condrieu AOC.)
  • NEW WORLD- America-California(Alexander Valley AVA./ Paso Robles AVA.), Virginia
    • Australia   Argentina-Mendoza(Lujan de Cuyo)   Chile-Central Valley(Rapel Valley)   Uruguay   “Everwhere
  • VITICULTURE- X=Mondeuse Blanche & ?,  *RELATED-to-Freissa, Mondeuse Blanche, Nebbiolo, Syrah
    • *CLONES/ 105, 642, 642.1, 1042, 1042.1, 1051
    • +SUSCEPTIBLE/ Powdery Mildew,  *BUDDER/ Early,  *RIPENER/ Early,  *YIELDS/ Low
  • VINICULTURE- +AGED/ Often,  +BLENDED/ Cote-Rotie AOC.(-20%),  +TERPENES/ Monoterpenes
    • Sight: Hazy/ Gold
    • Aroma: Nectarine, Peach, Mango, Citrus Blossom, Acacia, Fennel
    • Palate: Dry-Sweet/ +BODY, Apricot, Honey, Melons +Viscosity
    • Structure: Medi Tannins, +Abv., Low Acid
      • FOOOD PAIRING Chicken, Lobster, Pork-Loin, Macadamia Nuts
      • CHEESE PAIRING Brie, Chevre, Gouda

VIOLENTO (P)

  • OLD WORLD- Greece(Zakinthos Island)Indigenous)

VIORICA (W)

  • OLD WORLD- Moldova(Indigenous)

VIOSINHO (W)

  • OLD WORLD- Portugal-Duriense(Douro DO.(Indigenous)/ Tras-os-Montes DO.)
  • VINICULTURE- +BLENDED/ Port(Blanco)

VITAL*(W)

  • OLD WORLD- Portugal-Duriense(Douro DO.(Indigenous)/ Setubal DO.)
  • VINICULTURE- +BLENDED/ Port(Blanco), Setubal
    • Sight: Clear/ Hay
    • Aroma: Stone Fruit, Spice
    • Palate: Dry/ -Body
    • Structure: Low Tannins, –ABV., Medi+Acid

VITAL (?)

  • VITICULTURE- ~Etymology~ Meaning Grapevine In Latin~
    • Is a Genus of 79 Species of Vining Plants In the Flowering Plant Family Vitaceae.

VITIS ACERIFOLIA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America(Great Plains)(Indigenous)
  • VITICULTURE- AKA=Desert

VITIS ADENOCLATA (B) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS ADENOCLADA (B) (Species“Ancient/ Historical Grape”

VITIS ADSTRICTA (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS AESTIVALIS (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America(Native), Oklahoma   CanadaOntario
    • Official State Grape of Missouri.
  • VITICULTURE– *OFF-SPRING-to- Red= Norton

VITIS AMAZONICA (B) (Species“Ancient/ Historical Grape”

VITIS AMURENSIS (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS ANDERSONII (B) (Species“Ancient/ Historical Grape”

VITIS ARIZANICA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Arizona(Indigenous)
  • VITICULTURE- AKA=Arizona Grape, Canyon Grape
    • Etymology– Referring to Arizona Where Its Indigenous.

VITIS BASHANICA (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS BAILEYANA (B) (Species“Ancient/ Historical Grape”

VITIS BALANSANA (B) (Species“Ancient/ Historical Grape”

VITIS VASHANICA (B) (Species“Ancient/ Historical Grape”

VITIS BELLULA (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS BERLANDIERI (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- Mexico Refuge(Indigenous), New Mexico, Texas
  • VITICULTURE- +RESISTANT/ Drought-Tolerant

VITIS BETULIFOLIA (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS BIFORMIS (  ) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Mexico(South)(Indigenous)

VITIS BLANCOI (  ) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Mexico(South)(Indigenous)

VITIS BLOODWORTHIANA (  ) (Species“Ancient/ Historical Grape”

  • NEW WORLD- North America(Indigenous)

VITIS BOURGAEANA (B) (Species“Ancient/ Historical Grape”

VITIS BRYONIIFOLIA (B) (Species“Ancient/ Historical Grape”

VITIS CALIFORNICA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- California(North)Indigenous), Cascade Foothills
  • VITICULTURE- AKA=California Grape

VITIS CANDICANS (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- America(South-East) Refuge(Indigenous)

VITIS CHONTALENSIS (B) (Species“Ancient/ Historical Grape”

VITIS CHUNGANENSIS (B) (Species“Ancient/ Historical Grape”

VITIS CHUNGII (B) (Species“Ancient/ Historical Grape”

VITIS CINEREA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America-Missouri, Louisiana(Indigenous)
  • VITICULTURE- AKA=Graybark Grape

VITIS CISSOIDES (B) (Species“Ancient/ Historical Grape”

VITIS COIGNETIAE (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS CORDIFOLIA (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- America(South-East) Refuge(Indigenous)

VITIS DAVIDII (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS ERYTHROPHYLLA (B) (Species“Ancient/ Historical Grape”

VITIS FENGQINENSIS (B) (Species“Ancient/ Historical Grape”

VITIS FIGARIANA (B) (Species“Ancient/ Historical Grape”

VITIS FLEXUOSA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Asia(Indigenous)

VITIS FICIFOLIA (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS FLEXUOSA (    ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS GIRDIANA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Southern California(Indigenous), Baja Mexica
  • VITICULTURE- AKA=Desert Grape, Valley Grape

VITIS HANCOCKII (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS HEYNEANA (B) (Species“Ancient/ Historical Grape”

VITIS HUI (B) (Species“Ancient/ Historical Grape”

VITIS JINGGANGENSIS (B) (Species“Ancient/ Historical Grape”

VITIS JINZHAINENSIS (B) (Species“Ancient/ Historical Grape”

VITIS KELUNGENSIS (B) (Species“Ancient/ Historical Grape”

VITIS LABRUSCA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America(Native)
  • VITICULTURE- *OFF-SPRING-to-
    • White= Antoninette, Cayuga
    • Red= Catawba, Concord, Niagara

VITIS LABRUSCANA (B) (Species“Ancient/ Historical Grape”

VITIS LANCEOLATIFOLIOSA (B) (Species“Ancient/ Historical Grape”

VITIS LICENCUMII (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America
  • VITICULTURE- *OFF-SPRING-to- White-Seyval Blanc

VITIS LIUBANENSIS (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS LONGQUANENSIS (B) (Species“Ancient/ Historical Grape”

VITIS LUOCHENGENSIS (B) (Species“Ancient/ Historical Grape”

VITIS MENGHAIENSIS (B) (Species“Ancient/ Historical Grape”

VITIS MENGZIENSIS (B) (Species“Ancient/ Historical Grape”

VITIS MONTICOLA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America-Texas(Indigenous)
  • VITICULTURE- AKA=Mountain Grape

VITIS MUSTANGENSIS (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America-Texas(Native)
  • VITICULTURE- *OFF-SPRING-to- Red= Mustang

VITIS NESBITTIANA (   ) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Mexico(South)(Indigenous)

VITIS PALMATA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America(Indigenous), Mississippi Valley
  • VITICULTURE- AKA=Catbird, Cat, Missouri

VITIS MENINSULARIS (B) (Species“Ancient/ Historical Grape”

VITIS PIASEZKII (  ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS PILOSONERVA (B) (Species“Ancient/ Historical Grape”

VITIS POPENOII ( ) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Mexico(South)(Indigenous)

VITIS PSEUDORETICULATA (  ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS PUBESCENS (B) (Species“Ancient/ Historical Grape”

VITIS QINLINGENSIS (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS QUINQUANGULARIS (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS PETORDII (B) (Species“Ancient/ Historical Grape”

VITIS RIPARIA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America(Native)
  • VITICULTURE- *OFF-SPRING-to-
    • White= Elvira
    • Red= Bacchus, Baco Noir, Frontenac, Marechal Foch, Triomphe d’Alsace

VITIS ROMANETTI (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS RONTUNDIFOLIA (Species“Ancient/ Historical Grape”

  • NEW WORLD- America(Native)
  • VITICULTURE- *OFF-SPRING-to
    • Red= Muscadine AKA=Scuppernong

VITIS RUPESTRIS (Species“Ancient/ Historical Grape”

  • NEW WORLD- America(Native)
  • VITICULTURE- AKA=The Sand Grape,  *OFF-SPRING-to
      • +RESISTANT/ Drought-Tolerant
    • White= Aurore, Chancellor, DeChaunac, Vidal Blanc, Vignoles
    • Red= Norton

VITIS RUYUANENSIS (B) (Species“Ancient/ Historical Grape”

VITIS SHENXIENSIS (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS SHUTTLEWORTHII (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Florida,  Alabama(Indigenous)
  • VITICULTURE- AKA=Caloosa Grape

VITIS VINIFERA/ SILVESTRIS (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- Iberian Peninsula

VITIS THUNBERGII (B) (Species“Ancient/ Historical Grape”

VITIS TILITOLIA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America,  Mexico
  • VITICULTURE- AKA=Caribbean Grape

VITIS TRELEASII (  ) (Species“Ancient/ Historical Grape”

  • NEW WORLD- North America(Indigenous)

VITIS TSOII (B) (Species“Ancient/ Historical Grape”

VITIS VINIFERA (B) (Species“Ancient/ Historical Grape”

  • OLD WORLD- Georgia(Southern Caucasus)(Indigenous)

VITIS VULPINA (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- America(Indigenous), Ontario

VITIS WENCHOUENISI (B) (Species“Ancient/ Historical Grape”

VITIS WILSONIAE (   ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS WUHANENSIS (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- ChinaHenan(Indigenous)

VITIS X CHAMPINII (   ) (Species“Ancient/ Historical Grape”

  • NEW WORLD- North America(Indigenous)

VITIS X DOANIANA (   ) (Species“Ancient/ Historical Grape”

  • NEW WORLD- North America(Indigenous)

VITIS X NOVAE-ANGLIAE (B) (Species“Ancient/ Historical Grape”

VITIS X SLAVINII (B) (Species“Ancient/ Historical Grape”

VITIS YESHANENSIS (B) (Species“Ancient/ Historical Grape”

VITIS YENSHANENSIS (  ) (Species“Ancient/ Historical Grape”

  • OLD WORLD- East Asian-Pacific Refuge(Indigenous)

VITIS YUNNANENSIS (B) (Species“Ancient/ Historical Grape”

  • NEW WORLD- ChinaYunnan(Indigenous)

VITIS ZHEJIANG-ADSTRICTA (B) (Species“Ancient/ Historical Grape”

VITOVSKA (W)

  • OLD WORLD- Italy-Friuli(Carso DOC./ Isonzo DOC.)(Indigenous)   Slovenia
  • VITICULTURE- X=Glera & ?,  AKA=Malvasia Blanc, Tondo
  • VINICULTURE-
    • Sight:
    • Aroma: Green Apple, Orange Blossom
    • Palate: Levon
    • Structure:

VITOVSKA GRGANJA (W)

  • OLD WORLD- Slovenia-Karst(Indigenous)

*Viura (Spain/ Rioja) AKA=Macabeo

VLACHIKO (B)

  • OLD WORLD- Greece(Zagori)Indigenous)

VLASKA (G)

  • OLD WORLD- Croatia-Dalmatia(Split)

VLOSH (W)

  • OLD WORLD- Albania(Narta)(Indigenous)

VOLITSA (W)

  • OLD WORLD- Greece-Peloponnese(Indigenous)
  • VITICULTURE- AKA=Volidza

VOLNEY (?)

  • OLD WORLD- America-Texas
  • VITICULTURE- X=Ellen Scott & Muscat Rose

VOLPOLA (W)

  • OLD WORLD- Italy-Tuscany(Indigenous)

VOLTIS (W)

  • OLD WORLD- France
  • VITICULTURE- *HYBRIDX=Regent

*Vostilidi ( ? ) AKA=Goustolidi

VOSKEHAT (W)

  • OLD WORLD- Armenia(Indigenous)
  • VITICULTURE- *RIPNER/ Late,  *SKIN/ Thick
    • ~Etymology~ Meaning Golden Berry…Referring to the Color of Its Skin.
  • VINICULTURE-
    • Sight:
    • Aroma: Tropical
    • Palate:
    • Structure:

VOUDOMATO (B)

  • OLD WORLD- GreeceSantorini(Indigenous)

VRADIANO (B)

  • OLD WORLD- GreeceCentral Greece(Indigenous)

VRANEC (B)

  • OLD WORLD- Herzegovina   Macedonia   Montenegro
  • VITICULTURE-  *PROGENT-of-Tribidrag
    • ~Etymology~ Meaning Black Stallion…Referring to Its Powerful Dark Color.
  • VINICULTURE-
    • Sight: Full
    • Aroma: Strawberry
    • Palate:
    • Structure: Medi+Tannins, Abv., Medi+Acid

VUGAVA (W)

  • OLD WORLD- CroatiaDalmatia(Vis Island(Indigenous)
  • VITICULTURE- AKA=Bougava, Bugava, Okatac, Ugava

VUILLERMIN (R)

  • OLD WORLD- France(Chatillon)   Italy-Valle Aosta(Pontey)
  • VITICULTURE- *OFF-SPRING-of-Fumin

VULCANUS (W)

  • OLD WORLD- Hungary-Badacsony(Indigenous)
  • VITICULTURE-  X=Szurkebarat & Budai Zold

VYDVIZHENESIS (R)

  • OLD WORLD- Russia(Indigenous)


**Refer to “BIBLIOGRAPHY/ Sources” For Details On Scholarly Works Referenced.