‘M’
- LENGEND:
- RED COLOR NAMES (Signify Official Grape Name.)
- BLUE COLOR NAMES (Signify Synonym Grape Names.)
- GREEN COLOR NAMES (Signify Grapes With Not Enough Information.)
MABLO GENTILE (R)
- OLD WORLD- Italy-Emilia-Romagna(Romagna DOC.)Indigenous)
- VINICULTURE- *SPECIES/ Vitis Vinifera, +USED/Balsamic Vinegar
MACABEO*(W)
- OLD WORLD- Spain-Catalunya(Penedes DO.)Indigenous), Rioja
- France-Languedoc
- NEW WORLD- ?
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?
- AKA=Alcanon, Forcalla, Lardot(Drome), Macabeu, Viura(Rioja/Rueda)
- 2nd. Most Planted White Grape In Spain, #20th. Most Planted Grape Variety In the World.(2016)
- *CLIMATE= Excels In “Mediterranean”, “Continental”
- *BUDDER/ Late, *RIPENER/ Late, *YIEDS/ High, *SKIN/ Thin
- +SUSCEPTIBLE/ Vine/ Fungal, Fanleaf Disease
- VINICULTURE- Still, Sparkling, +BLENDED/ Cava, Rioja Blanco
- Sight: Clear/ Gold
- Aroma: Honeydew Melon, Petrel
- Palate: Dry-Sweet/ +BODY, Almond
- Structure: Medi Tannins, ABV., Medi+Acid
- FOOD PAIRING… Baked Shellfish, Grilled Shrimp
- CHEESE PAIRING…
- CULTURE- “Macabeo”…+Pronounced…“Mah-cah-bey-ho”
*Macabeu (France/ Languedoc) AKA=Macabeo, Alcanon, Forcalla, Viura
MACERATINO (W)
- OLD WORLD- Italy-Marche(Indigenous(Maceratesi DOC.)
MADALENA (W)
- OLD WORLD- ?
- VITICULTURE- X=Seibel 11.3 & Moscatel Branco, *PARENT-to-Madalena
MADELEINE ANGEVINE (W)
- OLD WORLD- France-Loire Valley(Indigenous) England
- NEW WORLD- America-Washington(Puget Sound AVA.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Madeleine Royale & Precoce Malingre, *PARENT-to-Noblessa
- *CLIMATE= Excels In “Cool”
MADELEINE ROYALE (W)
- OLD WORLD- France-Loire Valley(Indigenous) England Germany
- NEW WORLD- ?
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Pinot & Schiava, AKA=Maddalene Reale
- *PARENT-to-Adondant, Fruhgipfler, Madeine Angevine, Muller Thurgau, Prachttraube, Sirio
- *RIPENER/ Early
MADRASA (R)
- OLD WORLD- Azrbaijan(Indigenous)
*Maestri (Italy/ Emilio Romagna) AKA=Lambrusco Maestri
MAGARACH 2-57 (W)
- OLD WORLD- Ukraine
- VITICULTURE- X=Mtsvane Kakhuri & Sochinsky Chernyi
MAGARACHSKY (R)
- OLD WORLD- Russia
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Bastardo & Saperavi
MAGDELEINE NOIRE Des CHARENTES (R)
- OLD WORLD- France
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?, *PARENT-to-Abouriou, Cot(Merlot)
MAGENTA (R)
- NEW WORLD- America
- VITICULTURE- *BERRIES/ Seedless
- VINICULTURE- +USED/ Eating
MAGLIOCCO CANINO (R)
- OLD WORLD- Italy-Calabria(Indigenous(Cosenza DOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?, AKA=Montonico Nero
- VINICULTURE-
- Sight: Dark/ Ruby
- Aroma: Leather
- Palate: / , Plum
- Structure: Medi Tannins
MAGLIOCCO DOLCE (R)
- OLD WORLD- Italy-Calabria(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?
- Sight: Aroma:
- Palate: Structure:
MAGYARFANKOS (R)
- OLD WORLD- Hungary(Indigenous)
- VITICULTURE- X=Muscat Bouschet & Blaufrankisch, (Crossed In Hungary In 1953)
*Mahranauli (Republic of Moldova) AKA=Aligote(France), Giboulot Blanc(Rully/ Murcurey), Melon de Jura(Jura)
MAIOLICA (R)
- OLD WORLD- Italy-Abruzzo(Indigenous)
- VINICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?
MAIOLINA (R)
- OLD WORLD- Italy-Lombardia(Indigenous(Franciacorta DOC./ Brescia DOC.)
- VINICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?
- Sight: Deep/ Ruby
- Aroma: Floral
- Palate: / , Red Berry
- Structure: Medi Tannins
MAISKII CHERNYI (R)
- OLD WORLD- Kazakhstan
MAJARCA ALBA (W)
- OLD WORLD- Romania
- VITICULTURE- AKA=Slankamenka
MALAGOUSIA*(W)
- OLD WORLD- Greece(Indigenous)
- NEW WORLD- ?
- VINICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?
- Sight:
- Aroma: Herb, Orange Blossom, Celery, Mineral, Pepper
- Palate: Off-Dry/ +BODY, Peach
- Structure: Medi Tannins, ABV., Medi+Acid
- FOOD PAIRING… | CHEESE PAIRING…
MALANDRA (R)
- OLD WORLD- Portugal(Douro DO.)Indigenous)
- VINICULTURE- +BLENDED/ Port
*Malaysia Fina (Portugal/ Duoro) AKA=Boal, Gual, Malvasia Fina
MALBEC*(R) “Ancient/ Historical Grape”
- OLD WORLD- France-South-West(Cahors AOC.)Indigenous), Bordeaux(Pauillac AOC.) Italy Israel
- NEW WORLD- Argentina-Mendoza Chile(Rapel Valley) Australia–South Australia(Adelaide Hills GI.), Everywhere
- America-California(Alexander Valley AVA.), Washington(Walla Walla AVA.) Everywhere
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Prunelard & Magdeleine Noire des Charentes
- AKA=Noir de Pressac(St, Emilion), Cot(South-West France), Prolongeau
- *CLONE/ 4, 9, 595, 596, 598, 598.1, 595.1, *PARENT-to-Jurancon Noir, Odola
- *CLIMATE= Excels In “Continental” +Alt. 6,000ft.
- +VIGOR/ High, +RIPENER/ Mid, +SUSCEPTIBLE/ Frost, Mildew, Rot
- ~Etymology~ Malbec…Meaning Bad Beek…Refering to the Black Stain It Leaves.
- VINICULTURE- +BLENDED/ Bordeaux, Napa, +AGED/ Often
- Sight: Full/ Magenta…Staining/ Tears
- Aroma: Plum, Anise, Oak, Violet, Geranium, +Pyrazines
- Palate: Dry/ +BODY, Black Berry
- Structure: Medi+Tannins, +ABV., Medi Acid
- FOOD PAIRING… Ribs, Spicy, BBQ
- CHEESE PAIRING… Goat, Gouda, Cheddar
- COMPARING STYLES- “Cahors” vs. “Mendoza”
- *Generally– Savory, More Tart, Firmer Tannins, Less Fruit
- CULTURE- “Malbec”…+Pronounced…“Mal-bek”
- ~International Malbec Day~ (April 17th.)
MALBO GENTILE (R)
- OLD WORLD- Italy-Emilia-Romagna(Indigenous(Colli di Scandiano di Canossa DOC./ Reggiano DOC.)
*Maldoux (Savoie) AKA=Mondeuse Noire, Crabs Black Burgundy(Sonoma Historic)
MALIGIA (W)
- OLD WORLD- Italy-Emilia-Romangna(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?
- *VIGOR/ High, *RIPENER/ Late, +SUSCEPTIBLE/ Fungal Diseases
*Malmsey (Portugal/ Madeira) AKA=Malvasia de Lipari(Italy), Malvagia(Sardegna), Malvasia Candida, Malvasia Riojano, Malvasia de Sitges(Catalunya), Malvasia de Tenerife(Canary Islands), Malvasija Dubovacka(Croatia)
MALOCRN (W)
- OLD WORLD- Slovenia(Indigenous)
MALOUKATO (W)
- OLD WORLD- Greece-Aegean Sea
*Malvagia (Sardegna) AKA=Malvasia de Lipari(Italy), Malmsey(Madeira), Malvasia Candida(Madeira), Malvasia di Sardegna(Sardegna), Malvasia de Sitges(Catalunya), Malvasia de Tenerife(Canary Islands), Malvasija Dubovacka(Croatia)
MALVAR (W)
- OLD WORLD- Spain–Mafdrid
MALVASIA (W) “Ancient/ Historical Grape”
- VITICULTURE DISCLAIMER~ Malvasia and Its Synonyms Are a Family of Mostly Unrelated Grapes and Diverse Collection of Varieties That Range Over Many Countries and Numerous Regional Synonyms. DNA. Profiling Over the Past 25 Years Has Began to Sort Out the Lineage and Synonyms.
- **The Term Bianco & Nero Have Been Taken Out of the Title-Names to Achieve Continuity.
- ~Etymology~ Named After the Greek Town of Monemvasia Where the Venetians Set Up a Major Trading Post During the Height of Thier Empire.
MALVASIA BIANCO*(W)
- OLD WORLD- Italy-Tuscany(Chianti DOC.) Greece(Rhodes PDO.)
- Portugal-Madeira Spain-Rioja Croatia–Istria
- NEW WORLD- America-California(Napa AVA./ Redwood Valley AVA./ Santa Ynez AVA./ San Joaquin Valley)
- VITICULTURE- *SPECIES/ Vitis Vinifera, AKA=Malmsey(Madeira), Malvazija Istarska(Croatia)
- **Considered Not to Be One Grape But a Group/ Family of Grapes Know as Malvasia.
- VINICULTURE- +BLENDED/ Madeira
-
- +STYLES/ Fresh(Vinification In Stainless Steal), Full Bodied(Lees Aging In Oak)
- Sight: Clear/ Hay
- Aroma: Honey, Petrol
- Palate: Dry to Sweet/ +BODY, Apple
- Structure: Low Tannins, ABV., Medi+Acid
- FOOD PAIRING… Grilled Fish, Shellfish, Light Meat/ Pork Loin
-
- CULTURE- FESTIVALS~ ~Malvasia Day Festival~(June/Aeolian Islands, Sicily)
MALVASIA Di BASILICATA BIANCO (W)
- OLD WORLD- Italy-Basilicata(Indigenous)Matera DOC./ Grottino di Roccanova DOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, +MUTATIONS/ Malvasia Nera
- *VIGOR/ High, *YIELDS/ High
MALVASIA Di BASILICATA NERO*(R)
- OLD WORLD- Italy-Basilicata,(Grottino di Roccanova DOC.) Puglia(Brindisi)
- VITICULTURE- *SPECIES/ Vitis Vinifera, +MUTATION-of-Malvasia Bianca di Basilicata
- AKA=Malvasia Nera, *RIPENER/ Mid
- VINICULTURE-
- Sight: Full/ Purple
- Aroma: Blackberry
- Palate: Dry/ +BODY, Black Cherry
- Structure: Medi Tannins, ABV., Medi Acid
MALVASIA Di CANDIA* (W)
- OLD WORLD- Greece-Aegean Sea(Crete)Indigenous) Italy-Lazio(Frascati DOC.), Tuscany, Campania
- NEW WORLD- ?
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PROGENY-of-Garganega, *PARENT-to-Casavecchia
- *RELATED-to-Albana, Catarratto, Marzemina, Susumaniello, Trebbiano Toscano
- ~Etymology~ Candia is the Historic Name For the Island of Crete, Where the Grape is Said to Be Indigenous to.
- VINICULTURE–
- Sight:
- Aroma: Peach, Pear
- Palate: / , Apricot, Apple
- Structure: Low Tannins, ABV., Medi Acid
*Malvasia di Bari (Bari) AKA=Malvasia di Brindisi(Puglia), Malvasia di Bitonto, Malvasia di Lecce(Puglia), Malvasia di Trani(Trani)
*Malvasia di Bitonto AKA=Malvasia di Brindisi(Puglia), Malvasia di Bari(Bari), Malvasia di Lecce(Puglia), Malvasia di Trani(Trani)
MALVASIA Di BOSA (W)
- OLD WORLD- Italy-Sardegna(Indigenous)
MALVASIA Di BRINDISI (R)
- OLD WORLD- Italy-Puglia
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Malvasia Lunga & Negroamaro
- AKA=Malvasia di Bari, Malvasia di Bitonto, Malvasia di Lecce(Puglia), Malvasia di Trani
*Malvasia Candida (Madeira) AKA=Malvasia de Lipari(Italy), Malmsey(Madeira), Malvagia(Sardegna), Malvasia di Sardegna(Sardegna), Malvasia de Sitges(Catalunya), Malvasia de Tenerife(Canary Islands), Malvasija Dubovacka(Croatia)
MALVASIA Di CANDIA AROMATICA (W)
- OLD WORLD- Greece(Indigenous) Italy-Emilia-Romagna, Lombardia
- VITICULTURE- *SPECIES/ Vitis Vinifera, +MUTATION/ Malvasia Rosa
- *RIPENER/ Mid-Late, +SUSCEPTIBLE/ Mildew
MALVASIA Di CASORZO (R)
- OLD WORLD- Italy-Piemonte(Casorzo DOC.)
- VITICULTURE- *RELATED-to-Lambrusca di Allessandria, *RIPENER/ Mid-Late
*Malvasia di Castelnuovo Don Bosco (Piemonte) AKA=Malvasia di Schierano
*Malvasia Castellana (Castilla y Leon) AKA=Siria(Portugal), Alva(Beira), Ciguente(Extramadura), Codega(Douro), Crato Branco(Algarve), Rouperio, Sabro(Canary Islands)
*Malvasia del Chianti (Chianti) AKA=Malvasia di Lunga, Malvasia di Toscana(Tuscany), Marastina(Croatia), Menuetta(Slovenia), Pavlos(Greece), Rukatac(Korcula, Croatia)
MALVASIA Di COLARES (W)
- OLD WORLD- Portugal-Colares(Indigenous)
- VITICULTURE- *YIELDS/ High
*Malvasia Corada ( ? ) AKA=Vital
- **Synonym of Vital, Not Related to Malvasia Family.
MALVASIA FINA (W)
- OLD WORLD- Portugal(Indigenous)–Madeira, Azores Spain(Canary Island
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-to-Boal Vencedor, Boal Ratinho
- AKA=Arinto do Dao(Dao), Boal(Madeira), Gual(Canary Islands), Terrantez do Pico(Azores)
- *VIGOR/ High, *BUDDER/ Late, *RIPENER/ Late,
- VINICULTURE- +BLENDED/ Madeira
- Sight:
- Aroma:
- Palate: / +BODY
- Structure: Medi-Tannins, ABV., Low Acid
MALVASIA Di GROTTAFERRATA (W)
- OLD WORLD- Italy-Lazio(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MALVASIA ISTRIANA (W)
- OLD WORLD- Italy-Friuli(Collio DOC./ Isonzo DOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MALVASIA LANZAROTE*(W)
- OLD WORLD- Spain-Canary Islands
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Malvasia Aromatica & Marmajuelo
- AKA=Malvasia Volcanica(Canary Islands)
- *RIPENER/ Mid, *CLUSTERS/ Small, Loose
- VINICULTURE-
- Sight: Golden
- Aroma: Citris
- Palate: Dry/ Body, Lemon
- Structure: Medi-Tannins, ABV., Medi Acid
MALVASIA Del LAZIO (W)
- OLD WORLD- Greece(Indigenous) Italy-Lazio(Colli Albani DOC./ Marano DOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Muscat di Alexandria & Shiava
- AKA=Malvasia Puntinata
- *RIPENER/ Mid-Late, +SUSCEPTIBLE/ Fungal Disease(Mildew)
*Malvasia di Lecce (Puglia) AKA=Malvasia di Brindisi(Puglia), Malvasia di Bari(Bari), Malvasia di Bitonto, Malvasia di Trani(Trani)
MALVASIA Di LIPARI (W)
- OLD WORLD- Italy-Sicily(Lipari DOC.) Spain-Catalunya(Penedes DO.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
- AKA=Malmsey(Madeira), Malvagia(Sardegna), Malvasia Candida(Madeira), Malvasia Riojano, Malvasia di Sardegna(Sardegna), Malvasia de Sitges(Catalunya), Malvasia de Tenerife(Canary Islands), Malvasija Dubovacka(Croatia)
- *BUDDER/ Early, *RIPENER/ Late
- VINICULTURE- +USED/ BLENDED/ Cava
MALVASIA Di LUNGA BIANCO (W)
- OLD WORLD- Italy-Tuscana(Indigenous) Croatia Greece Slovenia
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-t0-Malvasia Nera di Brindisi
- AKA=Malvasia del Chianti(Chianti), Malvasia Toscana(Tuscany), Marastina(Croatia), Menuetta(Slovenia), Pavlos(Greece), Rukatac(Korcula, Croatia)
- *RIPENER/ Mid-Late, +SUSCEPTIBLE/ Mildew, Botrytis
- VINICULTURE- +USED/ Passito, Vin Santo, +BLENDED/ Chianti(Historic)
MALVASIA Di LUNGA NERA (R)
- OLD WORLD- Italy-Piemonte(Castelnuovo Don Bosco DOC./ Albugnan)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-t0-Malvasia Nera di Brindisi
- AKA=Mocatella(Alessandria)
*Malvasia de Manresa (Catalunya) AKA=Garganega(Veneto), Grecanico(Sicily)
*Malvasia Nera (Italy) AKA=Malvasia Nera di Basilicata(Basilicata)
*Malvasia del Toscana (Tuscany) AKA=Malvasia di Lunga, Malvasia di Chianti(Chianti), Marastina(Croatia), Menuetta(Slovenia), Pavlos(Greece), Rukatac(Korcula, Croatia)
MALVASIA PARDA (W)
- OLD WORLD- Portugal–Transmontano
- VITICULTURE- AKA=Farinheira
MALVASIA Di PIEMONTE (W)
- OLD WORLD- Italy-Piemonte
- NEW WORLD- America-California(Monterey, Santa Ynez AVA., San Bernabe AVA.)
- VITICULTURE- *BUDDER/ Mid, *RIPENER/ Mid, *CLUSTER/ Large, *SKIN/ Thick
MALVASIA Di PLANURGIA (W)
- OLD WORLD- Italy-Sardegna(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera,
MALVASIA PRETA*(R)
- OLD WORLD- Portugal(Douro DO.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PROGENY-of-Cayetana Blanc, X=Cayetana & Alfrocheiro
- AKA=Moreto, Mureto, Pinheira Rosa
*Malvasia Puntinata ( ? ) AKA=Malvasia Lazio
- ~Etymology~ “Puntinata”…Referring to the Dots(Punti) On the Grapes.
*Malvasia Rei (Spain/ ? ) AKA=Palomino, Assario Branco, Golden Chasselas(California), Listan Blanco, Palomino Fino, Perrum
*Malvasia Riojano (Spain/ Castelnuovo) AKA=Malvasia Sitges, Subirat Parent, Rojal
*Malvasia Schierano (Italy/ Piemonte/ Castelnuovo) AKA=Malvasia Nero
MALVASIA Di SCHIERANO (R)
- OLD WORLD- Italy-Piemonte(Castelnuovo Don Bosco DOC.)
- VITICULTURE- AKA=Malvasia di Castelnuovo Don Bosco
- *RIPENER/ Mid-Late
*Malvasia de Setubal (Portugal, Setubal) AKA=Malvia
*Malvasia de Sitges(Catalunya) AKA=Malvasia de Lipari(Italy), Malmsey(Madeira), Malvagia(Sardegna), Malvasia Candida(Madeira), Malvasia di Sardegna(Sardegna), Malvasia de Tenerife(Canary Islands), Malvasija Dubovacka(Croatia)
MALVASIA Di SAO JORGE (W)
- OLD WORLD- Portugal-Madeira
- NEW WORLD- ?
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?
- *YIELDS/ High, +SUSCEPTIBLE/ Botrytis(Unwanted)
- VINICULTURE- +USED/ Madeira(Malmsey)
*Malvasia de Tenerife(Canary Islands) AKA=Malvasia de Lipari(Italy), Malmsey(Madeira), Malvagia(Sardegna), Malvasia Candida(Madeira), Malvasia di Sardegna(Sardegna), Malvasia de Sitges(Catalunya), Malvasija Dubovacka(Croatia)
*Malvasia di Toscana (Tuscany) AKA=Malvasia di Lunga, Malvasia del Chianti(Chianti), Malvasia di Toscana(Tuscany), Marastina(Croatia), Menuetta(Slovenia), Pavlos(Greece), Rukatac(Korcula, Croatia)
*Malvasia di Trani (Trani) AKA=Malvasia di Brindisi(Puglia), Malvasia di Bari(Bari), Malvasia di Bitonto, Malvasia di Lecce(Puglia)
MALVASIA TREVIGIANA (W)
- OLD WORLD- Italy
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-to-Cove Bianco
MALVASIA TRIGUEIRA (W)
- OLD WORLD- Portugal-Beira, Tras-os-Montes
*Malvasia da Trincheira ( ? ) AKA=Folgasa
- **Synonym of Folgasa, Not Related to Malvasia Family.
*Malvasia Volcanica (Canary Islands) AKA=Malvasia de Lanzarote(Canary Islands)
*Malvasija Dubovacka(Croatia) AKA=Malvasia de Lipari(Italy), Malmsey(Madeira), Malvagia(Sardegna), Malvasia Candida(Madeira), Malvasia di Sardegna(Sardegna), Malvasia de Sitges(Catalunya), Malvasia de Tenerife(Canary Islands)
*Malvasier (Austria/ Germany) AKA=Fruhroter Veltliner(Austria), Veltliner Rouge Precoce(France), Veltlinske Cervene Rane(Czech), Veltlinske Cervene Skore(Slovakia)
MALVAZIJA ISTARSKA (W)
- OLD WORLD- Croatia Slovenia
- VITICULTURE- *SPECIES/ Vitis Vinifera,*PARENT-to-Vega
- *CLONES/ SI 37, VCR 26, VCR 113, VCR 114, VCR 115, AKA= Malvasia Istriana
- *VIGOR/ High, *YIELDS/ High
*Malvazija Istarska (Croatia) AKA=Malvasia
MALVIA (W)
- OLD WORLD- Portugal-Setubal
- VITICULTURE- AKA=Malvasia de Setubal
*Malvoisie (Switzerland/ Valais) AKA=Pinot Gris(France), Grauburgunder(Austria/ Germany), Pinot Grigio(Italy)
MALVERINA (W)
- OLD WORLD- Czech Republic-Morava(Indigenous)
- VITICULTURE- *HYBRID-X=Rakisch & Merlan
*Malvoisie du Roussillon (France/ Roussillon) AKA=Torbato, Taurbat
MAMMOLO (R)
- OLD WORLD- Italy-Tuscany(Chianti DOC.)Indigenous)/ Vino Nobile Montepulciano DOC.)
- France–Corsica(Ajaccio AOC.)
- NEW WORLD– Australia-Victoria(Heathcote GI.)
- VITICULTURE- *PARENT-to-Pollera Nero Colombana Nero, AKA=Sciaccarellu, Scicarello
- VINICULTURE-
- Sight:
- Aroma: Herb, Pepper
- Palate: / , Cherry
- Structure: Medi+Tannins
MANDON (R)
- OLD WORLD- Spain(Indigenous(Biezo DO.)
MANCIN Des PALUS (R)
- OLD WORLD- France-Bordeaux
- VITICULTURE- AKA=Tarney Coulant, Gros-Coulon, Petit-Fou
MANDELARIA (R)
- OLD WORLD- Greece-Aegean Sea(Rhodes PGI.)Indigenous)/ Crete PGI./ Paros PGI.)
- VITICULTURE- AKA=Amorghiano
- VINICULTURE- +BLENDED/ Kotsifali
- Sight:
- Aroma: Raspberry, Leather, Liquorice
- Palate: / , Plum, Fig
- Structure: High Tannins, ABV., Medi+Acid
MANDILARIA (R)
- OLD WORLD- Greece-Aegean Sea(Indigenous(Nikolau, Michos)
MANDO (R)
- OLD WORLD- Spain-Valencia(Indigenous), Catalunya(Pla de Bages DO.)
- VITICULTURE- X=Heben & Graciano, *PARENT-to-Castellana Blanco
- AKA=Barillol, Galmeta, Garro, Mandon
MANDREGUE (R)
- OLD WORLD- France-South-West(Montegut-Plantaurel)Indigenous)
MANITO (R)
- NEW WORLD- America-Texas
- VITICULTURE- *American-X=America & Brillant, (Crossed by TV. Munson)
- *RIPENER/ Early, *SKIN/ Thin, +RESISTANT/ Heat, Cold,
*Manoque ( ? ) AKA=Manosquin, Teoulier, Theoulier
MANOSQUIN (R)
- OLD WORLD- France-Provence(Palette AOC.)
- VITICULTURE- AKA=Teoulier, Theoulier, Manosque
MANSENG NOIR (R)
- OLD WORLD- France-South-West(Indigenous)
- VITICULTURE- *PROGENY-of-Dubosc, Tannat, *PARENT-to-Guillemont, *CLONES/ 897
- VINICULTURE-
- Sight: Opaque
- Aroma: Plum
- Palate: / , Blackberry
- Structure: Medi+Tannins
MANSON (W)
- NEW WORLD- America-Texas
- VITICULTURE- *HYBRID-X=RW. Munson & Gold Coin, (Crossed by TV. Munson.)
- *RIPENER/ Late, *SKIN/ Thin
*Mansois (France/ Marcillac) AKA=Fer Servadou, Braucol, Pinenc(Gascony)
MANTEUDO (W)
- OLD WORLD- Portugal–Alentejo(Indigenous)
MANTILARI (R)
- OLD WORLD- Greece-Aegean Sea(Crete)Indigenous)
MANTO NEGRO (R)
- OLD WORLD- Spain-Balearic Islands(Majorca DO.)Indigenous)
- VITICULTURE- X=Sabate & Callet Cas Concos, AKA=Cabelis, Montenegro
- *BUDDER/ Early, *RIPENER/ Late, *SKIN/ Thick
- VINICULTURE- +BLENDED/ Often
- Sight:
- Aroma:
- Palate:
- Structure: Medi+Tannins, +ABV., Medi Acid
*Mantonegro (Spain/ ? ) AKA=Monto Negro, Cabelis
MANTONICO BIANCO*(W)
- OLD WORLD- Italy-Calabria(Consenza DOC.)Indigenous)/ Savuto DOC.)
- VINICULTURE-
- Sight: Clear/ Golden
- Aroma: Melon, Pineapple
- Palate: Dry/ +BODY, Apricot
- Structure: Low Tannins, ABV., Medi+Acid
*Montonico Nero (Italy/ ?) AKA=Magliocco Canino
*Mantuo Castellano (Spain) AKA=Alcanon, Torbat Blanc
MANTUO De PILAS (W)
- OLD WORLD- Spain-Andalucia(Jerez DO.)
- VITICULTURE- X=Heben & Dedo de Dama
- VINICULTURE- +USED/ Sherry
MANZONI BIANCO*(W)
- OLD WORLD- Italy-Veneto(Custoza DOC./ Conegliano DOCG.), Alto Adige(Dolomite IGP.)
- VITICULTURE- X=Riesling & Pinot Bianco
- *PARENT-to-Gaglioppo, AKA=Incrocio Manzoni 6.0.13
- ~Etymology~ Crossed by Luigi Manzoni In 1930.
- VINICULTURE- +STYLE/ Sur Lee
- Sight: Hazy/ Yellow
- Aroma: Apple, Peach, Honey
- Palate: Off-Dry/ +BODY, Apple, Peach
- Structure: Medi-Tannins ABV., Medi Acid
MANZONI ROSA (R)
- OLD WORLD- Italy-Veneto(Indigenous)
- VITICULTURE- X=Raboso & Muscat Hamburg
- ~Etymology~ Crossed by Luigi Manzoni In 1920’s.
MANZONI ROSA 1-50 (W)
- OLD WORLD- Italy-Veneto(Conegliano DOC.)
- VITICULTURE- X=Trebbiano & Gewurztraminer
- ~Etymology~ Crossed by Luigi Manzoni In 1920’s.
MANZONI ROSSO (R)
- OLD WORLD- Italy-Veneto(Conegliano DOC.)
- VITICULTURE- X=Glera & Cabernet Sauvignon
- ~Etymology~ Crossed by Luigi Manzoni In 1920’s.
MARA (R)
- OLD WORLD- Switzerland(Indigenous)
- VITICULTURE- X=Gamey Noir & Reichensteiner
*Marani (Italy/ Emilio Romagna) AKA=Lambrusco Marani
*Marastina (Croatia) AKA=Malvasia di Lunga, Malvasia di Chianti(Chianti), Malvasia del Toscana(Tuscany), Menuetta(Slovenia), Pavlos(Greece), Rukatac(Korcula, Croatia)
MARATHEFTIKO (R)
- OLD WORLD- Cyprus(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Aspro X? & ?, AKA=Vamvakada(Cyprus)
- *RIPENER/ Late
- ~Etymology~ Named After the Marathasa Valley In the Troodos Mountains On Cyprus.
- CULTURE- ~International Martheftiko Day~ (December 1st.)
MARAWI (R)
- OLD WORLD- Israel(Indigenous)
- VITICULTURE- AKA=Hamdani
MARCHIONE (W)
- OLD WORLD- Italy-Puglia(Indigenous) Croatia(Valle d’Itria)(Ostuni)
*Marcigliana (Italy) AKA=Marsigliana Nera
MARECHAL FOCH*(R)
- OLD WORLD- France(Indigenous)
- NEW WORLD- Canada-Ontario , British Columbia(Okanagan Valley VA.)
- America-Oregon(Yamhill Carlton AVA.), Ohio, Minnesota, Washington
- VITICULTURE- *HYBRID-X=Millardet Grasset & Gold-Riesling
- *PROGENY-of-Vitis Riparia, *PARENT-to-Sovereign Opal
- *RIPENER/ Early, +RESISTANT/ Cold, Fungal Disease
- ~Etymology~ Named After the French Marshal Ferdinand Foch Who Helped End WWI.
- (Cross Developed by Eugene Kuhlmann In Alsace In Late 1900’s.)
- VINICULTURE-
- Sight: Opaque/ Crimson
- Aroma: Earthy, Musty
- Palate: / +BODY
- Structure: Medi Tannins, ABV., Medi Acid
MARESCO (W)
- OLD WORLD- Italy-Puglia(Indigenous(Bari DOC./ Valle d’Itria)
- VITICULTURE- AKA=Maruggio
- ~Etymology~ Maruggio…Referring to the Name of the Village the Grape Was First Traced to.
MARGUERITE*(R)
- NEW WORLD- America-Texas(Upper Mississippi River Valley)
- VITICULTURE- *American–X=Secundo & Herbemont, (Crossed by TV. Munson.)
- *RIPENER/ Late
- VINICULTURE-
- Sight: Full/ Ruby
- Aroma: Cherry, Musty
- Palate: / , Blackberry, Spice
- Structure: Medi Acid
*Maria Ordano (Andona) AKA=Merenzao
*Maria Gomes (Portugal/ Tejo) AKA=Fernao Pires
MARIENSTEIN (W)
- OLD WORLD- Germany
- VITICULTURE- X=Muller Thurgau & Silvaner
- (Crossed at the Bavarian State Institute For Viticulture In Germany.)
MARMAJUELO (W)
- OLD WORLD- Spain-Canary Islands(Islas Canarias DO.)Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-to-Malvasia de Lazarote
- AKA=Bermejuela(Canary Islands)
- VINICULTURE-
- Sight:
- Aroma:
- Palate:
- Structure: High Acid
MARQUETTE (R)
- NEW WORLD- America-New York(Finger Lakes AVA.), Vermont Canada–Quebec
- VITICULTURE- *GRANDSON-to-Pinot Noir, *HYBRID-X=MN 1094 & Ravat 262
- +RESISTANT/ Cold
- VINICULTURE- +USED/ Sparkling
- Sight:
- Aroma: Black Cherry, Pepper, Licorice
- Palate: Dry/ +BODY, Blue Berry, Strawberry
- Structure: Medi+Tannins
MARQUINHAS (W)
- OLD WORLD- Portugal-Lisboa
- VITICULTURE- X=Fernao Pires & Pirovano 75
- VINICULTURE- +USED/ Lourinha(Brandy)
*Marroquin ( ? ) AKA=Cinsaut, Black Malvoisie(California-Historic), Black Prince(Australia-Historic), Grecau(Sardegna), Hermitage(South Africa), Ottavianello(Puglia), Samso(Catalunya), Sinso(Spain)
MARS (R)
- NEW WORLD- Canada
- VITICULTURE- *SPECIES/ Vitis Labrusca
- *RIPENER/ Early, *VIGOR/ High, *YIELDS/ High
- *CLUSTERS/ Medium, *BERRIES/ Large, Seedless, *SKIN/ Thick, Color-Black(Blue)
- VINICULTURE- +USED/ Eating
MARSANNE*(W)
- OLD WORLD- France-Rhone(Indigenous(Hermitage AOC.)
- Italy–Emilia-Romagna(Colli Piacentini DOC.) Switzerland-Valais
- NEW WORLD- America-California(Paso Robles AVA.), Washington(Yakama AVA.)
- Australia New Zealand
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-to-Rousanne, *CLONES/ 574, 574.1, AKA=Hermitage
- *VIGOR/ High, *RIPENER/ Late, *SKIN/ Thin, +TERPENES/ Phenolics
- ~Etymology~ Named After Northern Rhone Village of Marsanne.
- Twice as Easy to Grown as Rousanne/ Twice the Crop.(Considered a Lessor Grape.)
- VINICULTURE- +BLENDED/ Hermitage, Chateauneuf-du-Pape
- Sight: / Golden
- Aroma: Honeysuckle, Jasmine, Melon
- Palate: / , +BODY, Almond, Herbs(Camomile), (Textured Mouthfeel)
- Structure: Medi-Tannins, ABV., Low Acid
- FOOD PAIRING… Pumpkin Soup | CHEESE PAIRING… Hard
*Marsanne Noir (France/ Rhone) AKA=Syrah, Antourenein Noir, Basamina, Candive, Entoumerein, Higin Noir, Schiras, Sirac, Syrac, Serine, Shiraz(Australia)
MARSELAN*(R)
- OLD WORLD- France-Languedoc(Herault) Bordeaux, Provence(Ardeche) Turkey
- NEW WORLD- America-California(Napa Valley AVA./ Paso Robles AVA.), Arizona(Wilcox AVA.)
- Uruguay-Maldonado Brasil-Serra Gaucha Argentina China-Shangdong India
- VITICULTURE- *SPECIES/ Vitis Vinifera, (Breed)X=Cabernet Sauvignon & Garnacha, *CLONES/ 980, 980.1
- AKA= INRA 1810-68, *BERRIES/ Small
- VINICULTURE-
- Sight: Full/ Garnet
- Aroma: Plum, Fig
- Palate: Dry/ +BODY
- Structure: Medi+Tannins, ABV., Medi+Acid
- CULTURE- ~International Marselan Day~ (April 27th.)
MARSELO (R)
- OLD WORLD- Ukraine
- VITICULTURE- X=Talisman & Rizamat
- VINICULTURE- +USED/ Eating/ Table
MARSIGLIANO (W)
- OLD WORLD- Italy-Calabria(Indigenous(Ciro DOC.)
MARSIGLIANO NERO (R)
- OLD WORLD- Italy-Calabria(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera,AKA=Marcigliana
MARUFO (R)
- OLD WORLD- Portugal-Duriense(Douro Valley DO.)Indigenous)
- VITICULTURE- X= ? & ?
- *PARENT-to-Coloraillo, Donzelinho Roxo, Roxo Flor, Roxo Rei, Tinta Aguiar, Tinta Mesquita, Tinta Valdosa, Touriga Franca
- AKA=Brujidera(Arribes del Duero), Mourisco(Northern Portugal), Moravia Dulce, Tinto da Melra
- *BUDDER/ Late, *VIGOR/ High, *CLUSTERS/ Large, +SUSCEPTIBLE/ Powdery Mildew
- VINICULTURE- +BLENDED/ Port
*Maruggio (Puglia) AKA=Maresco
MARVON (R)
- OLD WORLD- Cyprus
MARZABINO (R)
- OLD WORLD- Italy-Emilia-Romangna(Indigenous)
MARZEMINO (R)
- OLD WORLD- Italy-Veneto(Indigenous(Refrontolo DOCG.) Alto-Adige(Trentino DOC.)Indigenous), Friuli
- NEW WORLD- Australia
- VITICULTURE- *PROGENY-of-Pinot, X=Lagrein & ?
- *PARENT-to-Marzemina Bianca, Refosco dal Reduncolo Rosso, Sennen
- VINICULTURE- +STYLE/ Passito/ Refrontolo, +BLENDED/ Often
MARZEMINA BIANCA (W)
- OLD WORLD- Italy-Veneto(Indigenous(Valdobbiadene/ Treviso/ Padova)
- VITICULTURE- *PROGENY-of-Pinot, X=Garganega & Marzemino
- *PARENT-to-Raboso Veronese
- VINICULTURE- +BLENDED/ Prosecco
*Massaretta ( ? ) AKA=Barsaglina
MATADOR (R)
- NEW WORLD- America
- VITICULTURE- X=Talisman & Velika, *SKIN/ Color-Red(Blue)
- VINICULTURE- +USED/ Eating/ Table
*Mataro (Australia, California-Historic) AKA=Monastrell(Spain), Mourvedre(France), Balzac Noir(Charente), Mataro(America/ Australia), Negia(Greece), Plant de Saint-Gilles(Costieres de Nines AOC.), Rossola Nera(Corsica), Upright Burgundy(California-Historic)
- ~Etymology~ Mataro, Referring to the City In Catalunya Where Monastrell Could Be Indigenous to.
MATAOSSU (W)
- OLD WORLD- Italy-Liguria(Indigenous(Colline Savonesi IGP.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MATHILDA (W)
- OLD WORLD- America-Texas
- VITICULTURE- X=Violet Chasselas & Brillant(?), (Crossed by TV. Munson.)
MATIAS ( ? )
- OLD WORLD- Portugal-Lisboa(Colares DO.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MATRAI MUSKOTALY (W)
- OLD WORLD- Hungary-Kunsag(Indigenous)
- VITICULTURE- X=Muscat Ottonel & Arany Sarfeher
*Mataosso (Liguria) AKA=Lumassina, Buzzetto(Liguria)
MATRASSA (R)
- OLD WORLD- Georgia Azerbaijan
- VITICULTURE- *SPECIES/ Vitis Vinifera
MATURANA BLANCA (W)
- OLD WORLD- Spain-Rioja(Indigenous)
- VITICULTURE- X= ? & ?, AKA=Ribadavia(Rioja-Historic), Maturano
- **Not a Color Mutation of Maturana Tinta.
- *BUDDER/ Early, *RIPENER/ Early, *CLUSTER/ Small, *BERRIES/ Small
- +SUSCEPTIBLE/ Botrytis
- VINICULTURE- +USED/ BLENDED/ Rioja(Blanca)
*Maturana Tinta (Rioja) AKA=Trousseau(Jura), Bastardo(Doa/Douro), Carnaz(Galicia), Godello Tinto(Galicia), Merenzao(Bierzo), Tintilla(Tenerife), Verdego Negro/Tinta(Spain), +Others
MAUZAC BLANC (W)
- OLD WORLD- France-Languedoc(Limoux AOC.)Indigenous), South-West(Gaillac AOC.)
- VITICULTURE- +STYLES/ *SPARKLING/ Blanquette de Limoux, Gaillac Methode Ancestrale
- AKA=Blanquette
- VINICULTURE- +DISTILLED/ Armagnac
- Sight:
- Aroma: Acacia Blossom
- Palate: / , Apple
- Structure: Low Tannins, ABV., High Acid
MAUZAC NOIR (R)
- OLD WORLD- France(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MAVRO (R)
- OLD WORLD- Cyprus(Indigenous)
- VITICULTURE- *YIELDS/ High
- VINICULTURE- +STYLES/ *FORTIFIED/ Commandaria, +USED/ Leaves For Domas
MAVROUDA (R)
- OLD WORLD- Greece Macedonia
- VITICULTURE- *SPECIES/ Vitis Vinifera,X= ? & ?
- ~Etymology~ Translated to “Blackish” Referring to the Color of the Berries.
MAVRO KALAVRITINO (R)
- OLD WORLD- Greece-Pelopnnese(Achaia)Indigenous)
MAVRO MESSENIKOLA (R)
- OLD WORLD- Greece-Thessalia(Indigenous)
MAVRODAPHNE (R)
- OLD WORLD- Greece-Peloponnese(Patras)Indigenous)
- VITICULTURE- AKA=Mavrodaphni, Mavrodafni, Tsigello
MAVROTRAGANO (R)
- OLD WORLD- Greece-Aegean Islands(Santorini)Indigenous)
- VITICULTURE- *YIELDS/ Low, *BERRIES/ Small
- VINICULTURE- +USED/ Vinsanto
*Mavroudi (Greece) AKA=Mavrud
MAVOURI (R)
- OLD WORLD- Greece(Indigenous(Ismaros)
MAVRUD*(R)
- OLD WORLD- Greece(Ismaros)Indigenous) Bulgaria-Plovdiv
- VITICULTURE- AKA=Mavroudi, *RIPENER/ Late, *YIELDS/ Low, *SKIN/ Thick
- VINICULTURE-
- Sight:
- Aroma: Blackberry, Violet, Spice, Vanilla
- Palate: /+BODY, Cherry, Mulberry
- Structure: Medi+Tannins, ABV., Medi+Acid
- FOOD PAIRING… Lamb Skewers
- CHEESE PAIRING…
MAYOLET (R)
- OLD WORLD- Italy-Valle d’Aosta(Indigenous) Switzeralnd-Valais
- NEW WORLD- ?
- VITICULTURE- X=Prie & ?, *PARENT-to-Rouge Du Pays
- *SKIN/ Color-Red(Blackish)
- VINICULTURE- +BLENDED/ With Petite Rouge(Often)
- Sight:
- Aroma: Spice, Cherry
- Palate: / , Blueberry
- Structure:
MAYORQUIN (W)
- OLD WORLD- France-Provence(Indigenous(Bellet AOC.)
*Mayorquin (France) AKA=Damaschino(Italy), Alicante Branco(Portugal), Beldi(Tunisia), Farranah(Algeria), Kanaan(South Africa), Planta Fina de Pedralba(Spain)
MAZESE (R)
- OLD WORLD- Italy-Tuscany(Toscana IGT.)
MAZUELO*(R)
- OLD WORLD- Spain-Aragon(Carinena DO.)Indigenous), Catalunya(Priorat DO.) Cyprus Morocco
- Italy-Sardinia(Sucis DOC.) France–Rhone(Corbieres AOC./ Ventoux AOC.), Corsica Algeria
- NEW WORLD- America-California(Fiddletown AVA.) Chile-Central Valley(Maule Valley)
- Argentina-Mendoza South Africa
- VITICULTURE- #19th. Most Planted Grape Variety In the World.(2016)
- X=? & ?, *PARENT-to-Argaman, Gargiulo 4113, Graciano, Olmo F2-7, Ruby Cabernet,
- +MUTATIONS/ Carignan Blanc, Carignan Gris, *CLONES/ 6
- AKA=Bovale Grande(Sardinia), Carignan(France), Carignano(Italy), Carinena(Spain), Samso(Catalunya)
- Vine Training– Bush, *CLIMATE= “Continental”, Dry/ Heat/ Wind
- *BUDDER/ Late, *VIGOR/ High, *RIPENER/ Late, *YIELD/ High
- *CLUSTERS/ Large/ Tight, *SKIN/ Thin, Color-Black(Red)
- +RESISTANT/ Heat, +SUSCEPTIBLE/ Powdery Mildew, Bunch Rot
- VINICULTURE- +BLENDED/ Often…Rioja, Rhone, Languedoc, Roussillon
- Sight: Opaque
- Aroma: Cherry, Pepper, Earth, Cedar, Licorice , Graphite
- Palate: Dry / Body, Cranberry, Blackberry
- Structure: High Tannins, ABV., High Acid
- FOOD PAIRING… Stews, Lamb, Roasted Meat | CHEESE PAIRING… Manchego
- CULTURE- ~International Carignan Day~ (October 31th., Last Thursday)
MAZZESE (R)
- OLD WORLD- Italy-Tuscany(Montescudaio DOC., Colli dell’Etruria Centrale DOC.)
- VITICULTURE– *RIPENER/ Early
MECLE DE BOURGOIN (R)
- OLD WORLD- France-Rhone(Isere)
- VITICULTURE- X= ? & ?
MEDINA (R)
- OLD WORLD- Croatia Hungary
- VITICULTURE- *HYBRID-X=Eger 1 & Menoir
- (Crossed In Hungary by Jozsef Csizmazia In 1949.)
- *YIELDS/ High, +RESISTANT/ Mildew, Frost
MEDINA (R)
- OLD WORLD- Tunisia
- VITICULTURE- X=Karystino & Axina de Tres Bias
- VINICULTURE- +USED/ Table-Eating
MEDNA (W)
- OLD WORLD- Croatia-Dalmatinska(Indigenous)
*Medoc Noir (Hungary) AKA=Kekmedoc(Hungary), Menoir
MEGHRABUJR (R)
- OLD WORLD- Armenia(Indigenous)
MELARA (W)
- OLD WORLD- Italy-Emilia-Romagna(Indigenous(Romagna DOC./ Colli Piacentini DOC.)
- VINICULTURE- +USED/ Vin Santo
*Melascone (Biella, Piemonte) AKA=Nebbiolo(Italy), Chiavennasca(Valtellina), Picotendro(Valle d’Aosta), Picutener(Valle d’Aosta), Prunenta(Val d’Ossola), Spanna(Alto Piemonte)
*Melhorio? (Grape With Not Enough Information For Official Inclusion In DtheV.Com.)
MELIKUDA (W)
- OLD WORLD- Georgia(Indigenous)
MELNIK (R)
- OLD WORLD- Bulgaria-Struma Valley(Indigenous)
- VITICULTURE- *BERRIES/ Small Berry, *SKIN/ Color-Red(Blue)
MELODY (W)
- NEW WORLD- America-New York(Finger Lakes AVA.)
- VITICULTURE- *HYBRID-X=Seyval Blanc & Pinot Blanc
MELON De BOURGOGNE*(W)
- OLD WORLD- France-Burgundy(Indigenous), Loire Valley(Muscadet Sevre AOC.)
- NEW WORLD- America-California, Oregon(Dundee HillsAVA.), Washington(Columbia Valley AVA./ Puget Sound AVA.) Australia-Victoria(Mornington Peninsula GI.) Canada–Ontario
- VITICULTURE– *SPECIES/ Vitis Vinifera, X=Gouais Blanc & Pinot, *CLONES/ 229
- AKA=Muscadet(Pays Nantais), *RIPENER/ Early, +RESISTANT/ Frost
- VINICULTURE- +USED/ +BLENDED/ Cremant de Bourgogne, +DISTILLED/ Brandy
-
- *DRINK/ Young, +AGED/ Sur Lie(Sometimes), *Generally Neutral In Flavor.
- Sight: Pale/ Yellow
- Aroma: Lemon, Pear, Stone
- Palate: Off-Dry/ -Body
- Structure: Medi-Tannins, ABV., High Acid
- FOOD PAIRING… Mussels, Breton Oysters
- CHEESE PAIRING…
-
*Melon de Jura (Jura/ France) AKA=Aligote(France), Giboulot Blanc(Rully/ Murcurey), Mahranauli(Republic of Moldova)
MELRA (R)
- OLD WORLD- Portugal-Duriense(Douro DOC.)Indigenous)
- VINICULTURE- +BLENDED/ Port
MENCIA*(R)
- OLD WORLD- Portugal(Dao DO.)Indigenous) Spain–Castile & Leon(Bierzo DO.), Galicia(Ribeira Sacra DO.)
- NEW WORLD- America-California(Mendocino County, San Luis Obispo Coast AVA.) South Africa
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PROGENY-of-Caytana, X=Alfrocheiro & Patorra
- *CLONES/ 2.1, 3.1, AKA=Jaen Tino, Jean do Dao, Louriero Tinto
- *BUDDER/ Early, *RIPENER/ Early, *YIELDS/ Low, *SKIN/ Thick
- VINICULTURE- +BLENDED/ Port
- Sight: Murky/ Chartreuse
- Aroma: Cherry, Cranberry, Socks
- Palate: / , Raspberry
- Structure: Medi Tannins, –ABV., Medi Acid
- FOOD PAIRING… Roasted Pork
- CHEESE PAIRING…
MENINDEE (W)
- NEW WORLD- America
- VITICULTURE- *BERRIES/ Seedless
- VINICULTURE- +USED/ Eating
MENNAS (W)
- OLD WORLD- Switzerland(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Gewurztraminer & Gouais Blanc
MENOIR (R)
- OLD WORLD- Hungary(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-t0-Goecseji Zamatos, Medina, Taltos,
- AKA=Kekmedoc, Medoc Noir
- *BUDDER/ Early, *RIPENER/ Early, *YIELDS/ Low, *CLUSTERS/ Small, *BERRIES/ Small
*Menoir (Hungary) AKA=Kekmedoc(Hungary), Medoc Noir
*Menu Pineau (France/ Touraine) AKA=Arbois
*Menuetta (Slovenia) AKA=Malvasia di Lunga, Malvasia di Chianti(Chianti), Malvasia del Toscana(Tuscany), Marastina(Croatia), Pavlos(Greece), Rukatac(Korcula, Croatia)
*Merenzao (Biezo) AKA=Trousseau(Jura), Bastardo(Doa/Douro), Carnaz(Galicia), Godello Tinto(Galicia), Maturana Tinta(Rioja), Tintilla(Tenerife), Verdego Negro/Tinta(Spain), +Others
MERICADEL (R)
- OLD WORLD- America-Texas
- VITICULTURE– X=America & Delaware, (Crossed by TV. Munson)
- *SKIN/ Thin
MERILLE (R)
- OLD WORLD- France-South-West(Bergerac AOC./ Fronton/ Fronsac AOC.)
- VITICULTURE– *SPECIES/ Vitis Vinifera, AKA=Bouchales(Bordeaux), Grapput
MERLINA (R)
- OLD WORLD- Italy-Lombardia(Indigenous(Valtellina DOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MERLOT*(R) “Ancient/ Historical Grape”
- OLD WORLD- France-Bordeaux(St. Emilion AOC.)Indigenous)/ Pomerol AOC.)
- Italy-Tuscany(Bolgheri DOC.) “Everywhere”
- NEW WORLD- America-California(Carneros AVA./ Red Hill AVA.)
- Chile-Central Valley(Colchagua Valley) Argentina-Mendoza(Lujan de Cuyo)
- Brazil-Rio Grande Sul
- VITICULTURE- #2nd. Most Planted Grape Variety In the World.(2016)
- *SPECIES/ Vitis Vinifera, X=Cabernet Franc & Magdeline Noire de Charentes
- *CLONES/ 15, 181.1, 181, 182, 314, 343, 343.1, 346, 346.1, 347, 348,
- *PARENT-to-Evmolpia, Merlot Kantus, Negru de Yoloven, Nigra, Rebo, Sennen
- AKA=Bigney, Crabutet, Higney, Vidal
- *SOILS= Excels In “Sedimentary”, Clay, *CLIMATE= Excels In “Cool”
- *YIELD/ High, *SKIN/ Thin
- *RIPENER/ Early(15 Days Before Cabernet Sauvignon), ~Etymology~ “Little Black Bird”
- VINICULTURE– +USED/ Lillet, +AGED/ New Oak, +BLENDED/ Bordeaux, Everywhere
-
- +SUSEPTABLE/ Oxygen, +Thiols, +Resveratrol
- +TERPENES/ +Pyrazine(Distinct Vegetable Flavors(Green/ Herbaceous)if Not “Ripened Out”)
- Sight: Dark/ Purple
- Aroma: Cedar, Vanilla, Red Plum, Cola, Tar, Pepper, Violet
- Palate: Off-Dry/ +BODY, Black-Cherry, Raspberry, Spice
- Structure: Medi+Tannins, +ABV., Medi-Acid
- FOOD PAIRING… Chocolate, Lamb, Duck
- CHEESE PAIRING… Swiss, Cheddar, Blue, Alpine, Smoked
-
- CULTURE- “Merlot”…+Pronounced…“Mur-Low”
- ~International Merlot Day~ (November 7th.)
MERLOT BLANC (W)
- OLD WORLD- France-Bordeaux | NEW WORLD- ?
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Merlot & Folle Blanche
MERLOT KANTHUS (R)
- OLD WORLD- ? | NEW WORLD- ? *Not Being Grown Anywhere Currently.
- VITICULTURE- *PROGENY-of- Vitis Vinifera/ Rupestris, Amurensis
- *HYBRID-X=Merlot & Folle Kozma 20-3
MERICADEL ( ? )
- NEW WORLD- ?
- VITICULTURE- *HYBRID-X=America & Delaware
MERSEGUERA*(W)
- OLD WORLD- Spain-(Indigenous)Mercia(Jumilla DO.), Valencia(Utiel-Requena DO./Alicante DO.)
- VITICULTURE- AKA=Exquitsagos, Lanjaron
- *RIPENER/ Early, *YEILDS/ High, +RESISTANT/ Heat
- ~Etymology~ Meaning…Mother of Water…Referring to ?
- VINICULTURE- +BLENDED/ Often
MERWAH (W)
- OLD WORLD- Lebanon-Bekaa Valley(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MERZIFON KARASI (R)
- OLD WORLD- Turkey
- VITICULTURE- *RIPENER/ Late, +RESISTANT/ Disease
- ~Etymology~ “Black of Merzifon”, Referring to the District In Amasya, In the Black Sea Region of Turkey.
MERZLING (W)
- OLD WORLD- Germany Belgium
- VITICULTURE- *HYBRID-X=Seyve-Villard 5276 & Freburg 379-52
- *PARENT-to-Bronner, Helios, Solaris , *YIELDS/ High, *RIPENER/ Late
- (Crossed at Freiburg Research Center In Baden Wurttenmbeg, Germany In 1960.)
- AKA=Freiburg 993-60
- ~Etymology~ Named After Merzhauen, and Area In Freiburg Where the Vineyard is Located.
MESKHURI KHARIST VALA (R)
- OLD WORLD- Georgia(Indigenous)
- VITICULTURE- ~Etymology~ Bulls Eye Red…Referring to ?
MESKHURI MTSVANE (W)
- OLD WORLD- Georgia(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MESKHURI SHAVI (R)
- OLD WORLD- Georgia(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MESLIER-SAINT FRANCOIS (W)
- OLD WORLD- France-Loire Valley(Loir et Cher)Indigenous), South-West(Cognac AOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Gouais Blanc & Chenin Blanc
- AKA=Blanche Rame, Orbois, Purgarie
- VINICULTURE- +DISTILLED/ Armagnac, Cognac
MEZES FEHER (W)
- OLD WORLD- Hungary(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-to-Lakhegyi Mezes
- AKA=Bieli Medanac(Croatia), Bousquet Precoce(France), Honigler Bianco(Italy), Weiser Honigler(Germany)
MEZY (R)
- OLD WORLD- France-Jura(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MICHELE PALIERI (R)
- OLD WORLD- Romania(Breed)
- VITICULTURE- X=Red Malaga & Alphonse Lavalle, AKA=Palieri
MICHURINETS (R)
- OLD WORLD- Siberia-Amur Valley
- NEW WORLD- America-New York(Finger Lakes AVA.) Canada
- VITICULTURE- *HYBRID-X=Vitis Amurensis & Getsh, AKA=Michurinetz
- +RESISTANT/ Frost, Cold
MIDNIGHT BEAUTY (R)
- NEW WORLD- America
- VINICULTURE- +USED/ Eating-Table
*Miguel de Aros ( ? ) AKA=Moristel, Concejon, Juan Ibanez
MILANO (W)
- NEW WORLD- America-California(Central Valley)
- VITICULTURE- *BERRIES/ Seedless
- VINICULTURE- +USED/ Eating
MILGRANET (R)
- OLD WORLD- France-South-West(Lavilledieu)Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PROGENY-of-Gouais Blanc, AKA=Perigord
MILIA (W)
- OLD WORLD- Slovakia(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Muller-Thurgau & Gewurtztraminer
MILLS (R)
- OLD WORLD- America
- VITICULTURE- X=Creveling & Muscat Hamburg
- *PROGENY-to-Sheridan/ Steuben/ Noiret/ Wayne
MILLOT-FOCH (R)
- OLD WORLD- Switzerland(Indigenous) France-Jura
- VITICULTURE- X=Leon Millot & Marechal Foch
MINDELO (R)
- OLD WORLD- Portugal
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Petit Bouschet & Castelao Frances
MINELLA (W)
- OLD WORLD- Italy-Sicily(Indigenous(Etna DOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MINNESOTA 78 (R)
- NEW WORLD- America-Minnesota
- VITICULTURE- *PROGENY-of-Vitis Labrusca, X=Beta & Witt
- (Crossed by Elmer Swenson In Minnesota.)
MINNIE (W)
- OLD WORLD- America-Texas
- VITICULTURE– X=Edna & Longfellow(?), (Crossed by TV. Munson.)
- *SKIN/ Thin
MINUTOLO (W)
- OLD WORLD- Italy-Puglia(Indigenous(Valle d’Itria DOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MISCHURNITZ (R)
- OLD WORLD- Russia
- NEW WORLD- Canada-British Columbia America-New York(Finger Lakes AVA.)
- VITICULTURE- *HYBRID-X=Vitis Vinifera & Vitis Amurenisi
MISKET CHERVEN (W)
- OLD WORLD- Bulgaria(Indigenous)
- VINICULTURE- AKA=Cherven Misket
- Sight: Light Aroma: Aromatic
- Palate: / , Structure:
MISKET VARNENSKI (W)
- OLD WORLD-Bulgaria(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Riesling & Dimiat
- AKA=Varnenski Misket
*Misson (California) AKA=Listan Prieto, Arjuncao(Portugal), Criolla Chica(Argentina), Hariri(Morocco), Molar(Lisboa/Colares), Pais(Chile), Palomina Negra(La Mancha), Rose of Peru(Sonoma-Historic)
- ~Etymology~ Referring to the Missions Who Cultivated the Grapes Across California.
*Missouri (America) AKA=Vitis Palmata
MLAKINKA (W)
- OLD WORLD- Croatia–Kastela(Indigenous(Trogir/ Split)
- VITICULTURE- *SPECIES/ Vitis Vinifera
*Modra Frankinja (Slovania) AKA=Lemburger, Blaufrankisch
*Molar (Lisboa/ Colares) AKA=Listan Prieto, Arjuncao(Portugal), Criolla Chica(Argentina), Hariri(Morocco), Mission(America), Pais(Chile), Palomina Negra(La Mancha), Rose of Peru(Sonoma-Historic)
MOLETTE BLANCHE (W)
- OLD WORLD- France-Savoie(Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, AKA=Mondeuse
MOLINARA*(R)
- OLD WORLD- Italy-Veneto(Valpolicella DOC.)Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera
- *VIGOR/ High, *RIPENER/ Late, +RESISTANT/ Fungal Disease
- VINICULTURE- +BLENDED/ Valpolicella
- Sight:
- Aroma:
- Palate:
- Structure: Medi Tannins, ABV., High Acid
*Moinha (Setubal) AKA=Fernao Pires, Maria Gomes(Bairada)
MOLL (W)
- OLD WORLD- Spain-Balearic Islands(Pla i Llevant DO.)
- VITICULTURE- AKA=Prensal Blanc
*Mollar (Peru) AKA=Negramoll
MOLLARD (R)
- OLD WORLD- France-Provence(Indigenous)(Hautes-Alpes)
- VITICULTURE- *SPECIES/ Vitis Vinifera
MONARCH (R)
- OLD WORLD- ?
- VITICULTURE- X=Merzling & Zarya Severa & Muscat(Ottonel) & Dornfelder
- (Considered a PIWI. Fungal Disease Resistant Cross.)
- +RESISTANT/ Fungal Disease
MONASTRELL*(R)
- OLD WORLD- Spain(Jumilla DO./ Murcia DO.)Indigenous) Cyprus Tunisia
- France-Provence(Bandol AOC.), Rhone(Ventoux AOC.), Languedoc, Roussillon
- NEW WORLD- America-California(Paso Robles AVA., Contra Costa), Washington(Columbia Valley AVA.), Arizona(Verde Valley AVA.), Texas(Fredericksburg AVA.)
- Australia-South Australia(Barossa GI.) South Africa
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?
- *CLONES/ 4, 233, 247, 369, 369.1, 450, 1069, 1069.1, Alban
- #16nd. Most Planted Grape Variety In the World.(2016)
- AKA=Mourvedre(France), Balzac Noir(Charente), Mataro(America/ Australia), Negia(Greece), Plant de Saint-Gilles(Costieres de Nines AOC.), Rossola Nera(Corsica), Upright Burgundy(California-Historic)
- *BUDDER/ Late, *RIPENER/ Late, *YIELDS/ Low
- *CLUSTERS/ Tight, *BERRIES/ Small, *SKIN/ Thick
- *CLIMATE= “Continental”, +SUSCEPTIBLE/ Cold, Mildew, +RESISTANT/ Drought
- ~Etymology~ 1) Name Because it Was Planted and Grown at Early Monasteries. or
- 2) Named After Spanish Town of Murviedro Near Valencia.
- VINICULTURE- +BLENDED/ Chateauneuf-du Pape(One of 8 Red/ 13 Grapes), Rose
-
- +BLENDED/ Part of GSM. Blend(Grenache, Syrah, Mourvèdre)
- +BLENDED/ USED/ Cava Rose, +Resveratrol
- Sight: Murky/ Garnett
- Aroma: Blueberry, Cinnamon, Spice(Black Pepper, Cloves), Earth, Violet, Licorice, Barnyard, Grilled Animal
- +TERPENES/ Rotundone
- Palate: Dry/ +BODY, Blackberry, Spice
- Structure: High Tannins, +ABV., Medi+Acid
- FOOD PAIRING… Short Ribs, Barbeque, Sausage
- CHEESE PAIRING… Manchego
-
MONBADON (W)
- OLD WORLD- France-Languedoc(Monbadon), South-West(Charente)Indigenous)
- NEW WORLD- America-California(Russian River Valley AVA.), Napa(St. Helena AVA.), San Joaquin Valley
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Folle Blanche & Ugni Blanc, AKA=Burger(California)
MONDET (R)
- OLD WORLD– Portugal-Duriense(Douro DOC.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
- VINICULTURE- +BLENDED/ Port
MONDEUSE BLANCHE (R)
- OLD WORLD- France-Savoie(Arbin(Indigenous) Switzerland-Vaud
- NEW WORLD- America-Oregon(Southern Oregon), California(Mt. Veeder AVA.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Mondeuse Noir & ?
- *PROGENY-of-?, *PARENT-to-Syrah, Viognier
- VINICULTURE-
- Sight: Deep/ Purple
- Aroma:
- Palate:
- Structure: Medi Tannins, ABV., Medi Acid
MONDEUSE NOIRE (R)
- OLD WORLD- France-Savoie(Arbin AOC.)Indigenous) Switzerland-Vaud
- Italy-Sicily(Etna DOC.)
- NEW WORLD- Australia-Victoria(Rutherglan GI.)
- America-California(Oakville AVA./ San Luis Obispo Coast AVA.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PARENT-to-Mondeuse Blanche
- AKA=Crabs Black Burgundy(Sonoma…Historical), Maldoux(Savoie)
- VINICULTURE- +TERPENES/ Rotundone
- Sight:
- Aroma: Pepper
- Palate:
- Structure: Medi Tannins, ABV., Medi Acid
MONEMVASSIA (W)
- OLD WORLD- Greece(Indigenous)(Paros PGI., Syros Island)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *RIPENER/ Early, *CLUSTERS/ Small
MONERAC (R)
- OLD WORLD- France-Aude, Beaujolais(Fleurie(Mont Verrier)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Garnacha & Aramon
- (Crossed In Montepellier, France In 1960 by Paul True.)
- *VIGOR/ High, *RIPENER/ Late
MONEU (R)
- OLD WORLD- Spain-Catalunya(Indigenous)Costes del Segre DO.)
- VINICULTURE-
- Sight:
- Aroma:
- Palate:
- Structure: Medi+Tannins, ABV., Medi+Acid
MONICA (R)
- OLD WORLD- Italy-Sicily(Cagliari DOC.)Indigenous) Spain
MONSTRUOSA (W)
- OLD WORLD- Spain-Galicia(Indigenous)
MONTALVANA (R)
- OLD WORLD- Spain-Valencia(Indigenous(Alicante DO.)
MONTANACCIA (R)
- OLD WORLD- France-Corsica(Indigenous)
*Montanera (Italy) AKA=Cardin, Neirano
*Montaricco (Italy/ Emilio Romagna) AKA=Lambrusco Montaricco
MONTEPULCIANO*(R)
- OLD WORLD- Italy-Abruzzo(Colline Teramano DOCG.)Indigenous)
- NEW WORLD- America-California(Napa Valley AVA., San Pasqual AVA.), Oregon(Rogue Valley AVA.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
- AKA=Primaticcio, *CLIMATE= Excels In “Mediterranean”
- *CLONES/ BIOTYPES/ Diana18, Otto19, Quarmari15, Tione98
- *RIPENER/ Late, *CLUSTERS/ Cone Shaped, With Wings, *SKIN/ Thick
- VINICULTURE– +AGED/ Often
- Sight: Deep/ Crimson
- Aroma: Black-Berry, Spice, Barnyard, Herbs(Oregano, Tobacco)
- Palate: Dry/ +BODY, Black-Cherry, Plum
- Structure: High Tannins, +ABV., Medi Acid
- FOOD PAIRING… Steak, Rib
- CHEESE PAIRING…
MONTILS (W)
- OLD WORLD- France-South-West(Cognac AOC.)Indigenous)
- VINICULTURE- +DISTILLED/ Cognac
MONTONEGA (W)
- OLD WORLD- Spain-Catalunya(Penedes DO.)
- VITICULTURE- *SKIN/ Thick, Color-White(Pinkish)
*Mononico ( ? ) AKA=Bombino
MONTONICO BIANCO (W)
- OLD WORLD- Italy-Calabria(Indigenous(Consenza DOC.)
MONTU (W)
- OLD WORLD- Italy-Emilia-Romagna(Reno DOC.)Indigenous)
MONTUA (W)
- OLD WORLD- Spain–Andalucia(Malaga DO./ Ribera del Guadiana DO.)Indigenous)
*Monvedro (Portugal) AKA=Carcajolo Nero
MOON DROPS (R)
- NEW WORLD- America-California(Central Valley)
- VITICULTURE- *BERRIES/ Long Tubular, *SKIN/ Color-Red(Purple)
- (Breed at International Fruit Genetics/The Grapery In Bakersfield, California.)
- VINICULTURE- +USED/ Eating
*Moor Queen ( ? ) AKA=Cep Rouge(France)
*Moore’s Diamond ( ? ) AKA=Diamond
MORADELLA (R)
- OLD WORLD- Italy-Lombardia(Oltrepo Pavese DOC.)Indigenous)
- VITICULTURE- *BIO-TYPES– Piccola, Grossa
MORAVA (W)
- OLD WORLD- Serbia
- VITICULTURE- X=Kunbarat & Traminer & Bianca & Riesling
- ~Etymology~ Named After the Serbian River Near Where it Was Crossed.
MORAVIA AGRIA (R)
- OLD WORLD- Spain-Castilla-La Mancha(La Mancha DO.)
*Moravia Dulce (Castilla-La Mancha) AKA=Marufo
*Morellino (Italy/ Tuscany/ Scansano) AKA=Sangiovese, Brunello(Montalcino), Negrello(Calabria), Nielluccio(Corsica), Prugnolo Gentile(Montepulciano)
*Morenillo ( ? ) AKA=Bobal, Mandon, Nieddera
MORENOA (R)
- OLD WORLD- Spain-Basque Country France-South-West(Madiran AOC.)
- VITICULTURE- X=Cabernet Franc & ?
MORETO Do ALENTEJO (R)
- OLD WORLD- Portugal-Alentejo, Duriense
- VITICULTURE- *SPECIES/ Vitis Vinifera, *YIELD/ High
- VINICULTURE- +BLENDED/ Port
*Moreto ( ? ) AKA=Malvasia Preta, Mureto, Pinheira Rosa
*Moretto (Alessandria) AKA=Lambrusca di Alessandria(Piemonte), Crova(Pinerolo), Stupet(Asti)
*Morillon (Austria/ Styria) AKA=Chardonnay(France), Beaunois(Beaune), Gamay Blanc(Jura), Kereklevelu(Hungary)
MORISTEL (R)
- OLD WORLD- Spain–Aragnon(Somontano DO.)Indigenous)
- VITICULTURE- *SPECIES/ Vitis Vinifera, AKA=Arcos, Juan Ibanez, Concejon, Miguel de Arcos
- VINICULTURE- +SUCEPTABLE/ Oxidation
- Sight:
- Aroma:
- Palate: / , Logan Berry
- Structure: Medi Tannins, ABV., Medi Acid
MORNEN NOIR (R)
- OLD WORLD- France-Savoie(Chavanay)Indigenous) Hungary
- VITICULTURE- *OFF-SPRING-of-Chasselas
MOROKONELLA (R)
- OLD WORLD- Cyprus(Indigenous)
- VITICULTURE- ~Etymology~ Meaning “Little Cinnamon”…Referring to Aroma.
MORONE (R)
- OLD WORLD- Italy-Tuscany(Indigenous)
*Mortagua (Portugal) AKA=Touriga Nacional, Bical Tinto, Tourigao
- ~Etymology~ Mortagua is a City In Portugal, Referring to Where the Grape Was First Grown.
MORRASTEL BOUSCHET (R)
- OLD WORLD- France(Indigenous(Languedoc)
- VITICULTURE- X=Graciano & Petite Bouschet
- *JUICE/ Teinturier– Black Skin Grape With Dark Pulp.
MOSCATEL (W)
- OLD WORLD- Spain-Andalusia(Sherry), Rioja
- VITICULTURE- AKA=Moscatel Alejandria, Muscat Alexandria
- VINICULTURE– +BLENDED/ Sherry, +USED/ Rioja Blanco
*Moscatel Alejandria (Alessandria/ Chile) AKA=Mocatel(Spain), Muscat Alexandria
*Moscatel de Grano Menudo (Spain) AKA=Muscat Blanc a Petits Grains(France), Bela Dinka(Hungary), Brown Muscat(Australia), Gelber Muskateller(Germany), Moscadello, Moscato Bianco(Italy), Moscatel de Grano Menudo(Spain), Moschoudi, Muscat Frontignan(South Africa), Muskateller(Austria), Sarga Muskotaly, Tamaiosa Romaneasca(Romania), Temjanika(Serbia)
*Moscatel de Austria (Austria/ Chile) AKA=Torrontes
*Moscatella (Alessandria) AKA=Malvasia di Lunga Nera
*Moscadello (Italy/ Montalcino) AKA=Muscat Blanc a Petits Grains(France), Bela Dinka(Hungary), Gelber Muskateller(Germany), Moscato Bianco(Italy), Moschoudi, Muscat Brown(Australia), Muscat Frontignan(South Africa), Muskateller(Austria), Sarga Muskotaly, Tamaiosa Romaneasca(Romania), Temjanika(Serbia)
*Moscato Amburgo (Italy/ ? ) AKA=Muscat Hamburg, Muscat Trollinger, Black Muscat
*Moscato Bianco (Italy/ Piemonte) AKA=Muscat Blanc a Petits Grains(France), Bela Dinka(Hungary), Gelber Muskateller(Germany), Moscadello(Montalcino), Moschoudi(Greece), Muscat Brown(Australia), Muscat Frontignan(South Africa), Muskateller(Austria), Sarga Muskotaly, Tamaiosa Romaneasca(Romania), Temjanika(Serbia)
- ~Etymology~ Derived From Italian Word “Mosca”Meaning Fly, Referring to the Sweetness of the Juice That Attracts Flys.
*Moscato Giallo (Veneto) AKA=Yellow Muscat, Goldmuskateller
*Moscato Rose (Veneto) AKA=Muscat Rose A Petits Grains, Rosenmuskateller(German), Muscat Ruza Porecki
*Moscato Roxo (Portugal/ Setubal) AKA=Muscat Rose A Petits Grains, Rosenmuskateller(German), Muscat Ruza Porecki
- ~Etymology~ Roxo Meaning Purple In Portuguese…Referring to Its Berries.
MOSCHOFILERO*(W)
- OLD WORLD- Greece-Peloponnese(Indigenous), Mantinia PDO.
- NEW WORLD- America-Califorina(Tehana County)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?, AKA=Fileri Tripoleos
- *CLONES/ 4, *RIPENER/ Early, *YIELD/ High, *SKIN/ Color-White(Pink)
- VINICULTURE- +AGED/ Drink Young, On Lees(Sometimes)
- Sight: Clear/ Yellow
- Aroma: Jasmine, Lemon Blossom, +Terpenes
- Palate:
- Structure: Medi Tannins, –ABV., Medi+Acid
- FOOD PAIRING… Seafood, Psarosoupa(Fish Soup)
- CHEESE PAIRING… Feta
- CULTURE- “Moschofilero” +Pronounced…“Moss-koh-Fee-leh-roh”
MOSCHOMAVRO (R)
- OLD WORLD- Greece(Indigenous)Siatista PGI.
*Moschoudi (Greece/ Samos) AKA=Muscat Blanc a Petits Grains(France), Bela Dinka(Hungary), Gelber Muskateller(Germany), Moscadello(Montalcino), Moscato Bianco(Italy), Muscat Brown(Australia), Muscat Frontignan(South Africa), Muskateller(Austria), Sarga Muskotaly, Tamaiosa Romaneasca(Romania), Temjanika(Serbia)
*Moslavac Bijeli (Croatia) AKA=Furmint(Hungary), Mosler(Austria), Sipon(Slovenia), Som(Romania), Zapfner(Germany)
*Mosler (Austria) AKA=Furmint(Hungary), Moslavac Bijeli(Croatia), Mosler(Austria), Sipon(Slovenia), Som(Romania), Zapfner(Germany)
MOSTARINO (W)
- OLD WORLD- Italy-Emilia-Romangna(Piacanza)
- VITICULTURE- ~Etymology~ Mosto Meaning “Must”…Referring to the High Amount of Must the Grape Produces.
*Mostarska ( ? ) AKA=Zilavka, Zhelavka Biella
*Mostosa ( ? ) AKA=Avarengo
MOSTOSA (W)
- OLD WORLD- Italy-Emilia-Romangna(Indigenous)
MOUHTARO (R)
- OLD WORLD- Greece-Central Greece(Indigenous)
*Mountain Grape (America) AKA=Vitis Monticola
*Mourato (Galicia/ Ribeira Sacra DO.) AKA=Juan Garcia, Negreda
*Mourisco Tinto ( ? ) AKA=Marufo, Moravia Dulce
*Mourtaou (France) AKA=Cabernet Pfeffer(California)
MOURVAISON (R)
- OLD WORLD- France-Provence
- VITICULTURE- X=Aubun & Pougayen
*Mourvèdre (Spain/ Catalunya) AKA=Monastrell(Spain), Balzac Noir(Charente), Mataro(America-Historic/ Australia), Negia(Greece), Plant de Saint-Gilles(Costieres de Nines AOC.), Rossola Nera(Corsica)
- “Mourvèdre” +Pronounced…“Moo-Ved-dra”
MOUYSSAGUES (R)
- OLD WORLD- France-South-West(Marcillac AOC.)Indigenous)/ Aveyron)
MOVGORODA (R)
- OLD WORLD- Latvia
MRS. MUNSON (R)
- OLD WORLD- America-Texas
- VITICULTURE– X=Meosho & Herbemont, (Crossed by TV. Munson.)
- *SKIN/ Thin, +RESISTANT/ Disease
MSKHALI (W)
- OLD WORLD- Armenia-Ararat(Indigenous)
MTSVANE (W)
- OLD WORLD- Georgia-Kakheti(Indigenous)
- VITICULUTRE- Mtsvane…Meaning White, Referring to the Color of the Grape.
MTEVANDIDI (R)
- OLD WORLD- Georgia(Indigenous)
MTSVANI KAKHURI (W)
- OLD WORLD- Georgia(Indigenous)
- VITICULTURE- *PARENT-to-Magarach 2-57
MTSVIVANI RACHULI (W)
- OLD WORLD- Georgia(Indigenous)
MUENCH (R)
- NEW WORLD- America-Texas
- VITICULTURE– *HYBRID-X=Neosho & Herbemont, (Crossed by TV. Munson)
- *RIPENER/ Late, +RESISTANT/ Disease
MUJURETULI (R)
- OLD WORLD- Georgia(Indigenous)
MÜLLER THURGAU*(W)
- OLD WORLD- Germany(Indigenous)Rheinhessen, Switzerland-Thurgau Austria England
- Italy-Alto Adige(Lake Caldaro DOC.) Germany-Mosel Hungary
- NEW WORLD- America-Oregon(Willamette Valley AVA.) Australia-New South Wales(Central Ranges/Mudgee GI.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Madeleine Royale & Riesling
-
- (Crossed by Hermann Müller In Thurgau, Switzerland In 1882 at Geisenheim.)
- *PARENT-to-Osiris, Ortega, Palava, Mariensteiner, Milia
- AKA=Bouvier(Slovenia), Finding(Mosel), Rivaner(Germany/ Austria), Rizlingszilvani(Hungary), Rizvanec(Slovenia)
- *CLIMATE= Excels In “Cool”
- *RIPENER/ Early, *CLUSTERS/ Medi-Large, *YIELD/ High, +SUSCEPTIBLE/ Mildew
- ~Etymology~ Named After Hermann Muller Who Crossed the Grape.
-
- VINICULTURE- +BLENDED/ Gemischter Satz, Liebfraumilch
- Sight: Clear/ Yellow-Gold
- Aroma: Citrus, Almond
- Palate: Dry/ Body
- Structure: Low Tannins, –ABV., Low Acid
- CULTURE- “Müller Thurgau”…+Pronounced…“Mew-ler Toor-gow”
- FOOD PAIRING… Grilled Octopus, Sea Food Risotto | CHEESE PAIRING…
*Mullerrebe (Germany) AKA=Pinot Meunier(France), Schwarzriesling(Germany)
*Mune Mahatsa ( ? ) AKA=Folle Blanche
MUNSON (R)
- NEW WORLD- ?
- VITICULTURE- *HYBRID-X=Vitis Rupestris & Vitis Lincecumii(Jaeger 43)
- *PARENT-to-Seibel 2, Seibel 14, Seibel. 29, Vivarais
MURESCOLA ( ? )
- OLD WORLD- France-Corsica(Indigenous)
MURESCONU (R)
- OLD WORLD- France-Corsica(Indigenous)
*Mureto ( ? ) AKA=Malvasia Preta, Moreto, Pinheira Rosa
MURISCU ( ? )
- OLD WORLD- France-Corsica(Indigenous)
MUSCADELLE*(W)
- OLD WORLD- France-Bordeaux(Sauternes AOC.)Indigenous), Alsace
- NEW WORLD- America-Napa(St. Helena AVA.) Australia
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Gouais Blanc & ?
- AKA=Tokay(Australia), Muscat, Rutherglen Topaque
- VINICULTURE- +BLENDED/ Bordeaux Blanc/ Setubal
- Sight:
- Aroma: Honey, Apricot, Must
- Palate: Semi-Sweet/ +BODY
- Structure: Low Tannins, ABV., Low Acid
*Muscadelle de Bordelais ( ? ) AKA=Fruilano, Sauvignonasse, Sauvignon Vert, Tocai Fruilano
*Muscadet (France/ Loire/ Pays Nantais) AKA=Melon de Bourgogne(Burgundy)
- “Muscadet”…+Pronounced…“Moos-ca-day”
MUSCARDIN (R)
- OLD WORLD- France-Rhone(Chateauneuf-du Pape AOC.)Indigenous)
- NEW WORLD- America-Central Coast“South”(Paso Robles AVA.)
- VITICULTURE- *SPECIES/ Vitis Vinifera
- VINICULTURE- +BLENDED/ Chateauneuf-du Pape(One of 8 Red/ 13 Grapes)
- Sight: Light/ Reddish
- Aroma:
- Palate:
- Structure: High Tannins, ABV., Medi Acid
MUSCADINE (R)
- NEW WORLD- America-Georgia, North Carolina, Mississippi
- VITICULTURE- *PROGENY-of-Vitis Rotundifolia, AKA=Scuppernong, Carlos, Higgins, Ison
- *YEILDS/ High, High In Polyphenols, Resveratrol
- VINICULTURE-
- Sight:
- Aroma: Banana, Bruised Apple
- Palate: Dry-Sweet/ +BODY, Lime Peel
- Structure: Medi+Tannins, ABV., Medi+Acid
MUSCARIS (W)
- OLD WORLD- Austria-Styria(Crossed) France-Southern Rhone(Cotes Catalanes IPG.)
- VITICULTURE- *HYBRID-X=Solaris & Muscat(Yellow)
- VINICULTURE- *RIPENER/ Early, +RESISTANT/ Fungal Disease
- (Considered a PIWI. Fungal Disease Resistant Cross.)
MUSCAT (W)
- VITICULTURE- X=Chasselas & Muscat Blanc a Petits Grains
- ~Etymology~ Muscat Referring to Its Musky Smell.
- **Considered Not to Be One Grape But a Group/ Family of Grapes Known as Muscat.
- There Are 100 Types of Muscat.
- Most Muscat’s Are Same Varietal Which Have Gone Mutations or Are Clones, Other Are Muscat By Name Only and Aren’t Part of the Muscat Group/ Family of Grapes.
MUSCAT ALEXANDRIA*(W)
- OLD WORLD- Greece(Indigenous) Italy-Sicily(Pantelleria DOC.)
- Spain-Catalunya(Cadiz DO.) France
- NEW WORLD- Chile-Bio Bio Valley
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Muscat Blanc A Petits Grains & Axina des Tres Bias
- *PARENT-to-Bombino Bianco, Catarratto, Cereza, Grillo, Malvasia del Lazio, Moscatel Amarillo, Moscatello Selvatico, Muscat Hamburg, Torrontes Sanjuanino, Torrontes Mendocino, Torrontes Riojano
- AKA=Albillo di Toro, Gordo Blanco(Spain), Hanepoot(South Africa), Lexia, Moscatel Alejandria, Moscatel, Moscatel Gordo, Muscat Frontignan, Muscat Romain, Zibibbo(Sicily)
- *CLIMATE/ Excels In “Mediterranean”, *RIPENER/ Late, +SUSCEPTIBLE/ Mildew, Rot
- VINICULTURE- +USED/ Wine, Eating/ Table
- Sight:
- Aroma: Orange, Floral, +TERPENES
- Palate: Dry-Sweet/ +BODY
- Structure: Medi-Tannins, ABV., Medi Acid
MUSCAT BAILEY (W)
- NEW WORLD- Japan
- VITICULTURE- *HYBRID-X=Muscat Hamburg & Bailey
- (Crossed by Z. Kawakami in Niigata, Japan In 1927.)
- *BUDDER/ Mid, *RIPENER/ Mid, *CLUSTERS/ Large, *SKIN/ Thick
- +RESITSTANT/ Mildews, Botrytis
*Muscat Black ( ? ) AKA=Muscat Hamburg
MUSCAT BLANC A PETITS GRAINS*(W) “Ancient/ Historical Grape”
- OLD WORLD- Greece(Indigenous) France-Alsace Italy-Piemonte(Asti DOC.)
- France–Rhone Valley(Beaumes de Venise AOC.), Roussillon(Maury AOC.) “Everywhere”
- NEW WORLD- America-California(Clarksburg AVA.) Australia-Victoria(Rutherglen GI.) South Africa
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?, *CLONES/ 453, 453.1
- *PARENT-to-Aleatico, Canela, Mammolo, Misket Vrachanski, Muscat Alexandria, Muscat Giallo, Muscat Rosa del Trentino, Muscat Rouge de Madere, Muscat di Scanzo, Pecsi Szagos, Trilla, Zagrel
- +MUTATIONS/ Muscat Roses a Petits Grains, Muscat Rouge a Petits Grains
- Muscat Blanc a Petits Grains is Genetically Very Unstable and Often Shows a Variation In Color.(Grape Will Often Vary From Pale Yellow to Chestnut Red and Show Shads of Pink In the Finished Wine.)
- AKA=Bela Dinka(Hungary), Brown Muscat(Australia), Gelber Muskateller(Germany), Moscadello, Moscato Bianco(Italy), Moscatel de Grano Menudo(Spain), Moschoudi, Muscat Frontignan(South Africa), Muskateller(Austria), Sarga Muskotaly, Tamaiosa Romaneasca(Romania), Temjanika(Serbia)
- *BUDDER/ Early, *RIPENER/ Late, +SUSCEPTIBLE/ Powdery Mildew, Botrytis
- VINICULTURE- +STYLE/ Sparkling, +FORTIFIED/ Patras, +BLENDED/ Almost Never
-
- +MONOTERPENES, +TERRAZINE
- Sight: Clear/ Pale
- Aroma: Apricots, Crushed Shells, Floral/ Geranium
- Palate: Dry-Sweet/+BODY
- Structure: Low Tannins, ABV., Medi Acid
- FOOOD PAIRING… Melon & Prosciutto, Apple Pie | CHEESE PAIRING…
-
- CULTURE- WINE HOLIDAYS~ ~International Moscato Day~ (May 9th.)
MUSCAT ROSE A PETITS GRAINS*(R)
- OLD WORLD- Italy-Trentino, Veneto(Conegliano Valdobbiadene), German Croatia
- VITICULTURE- *SPECIES/ Vitis Vinifera, +MUTATION-of-Muscat Blanc a Petits Grains
- *VIGOR/ High, *BUDDER/ Early, *RIPENER/ Late, +SKIN/ Thin, +SUSCEPTIBLE/ Bunch Rot
- AKA=Moscato Rose, Rosenmuskateller(German), Muscat Ruza Porecki
- VINICULTURE- +STYLE/ Prosecco
MUSCAT BLEU (R)
- NEW WORLD- Switzerland Belgium
- VITICULTURE- *HYBRID-X=Garnier 15/6 & & Seve-Villard 20-347
- (Considered a PIWI. Fungal Disease Resistant Cross.)
- *BUDDER/ Mid, *RIPENER/ Early
MUSCAT BOUSCHET (W)
- VITICULTURE- X=Muscat Fleur d’Orange & Petit Bouschet (Crossed by Henri Bouschet In 1857)
- *PARENT-to-Biborkadarka, Dunaj, Kurucver, Magyarfrankos
- AKA=Buse Muskotaly, Voeroes Buse
*Muscat Brown (Australia) AKA=Muscat Blanc a Petits Grains(France), Bela Dinka(Hungary), Gelber Muskateller(Germany), Moscadello, Moscato Bianco(Italy), Moschoudi(Greece), Muscat Frontignan(South Africa), Muskateller(Austria), Sarga Muskotaly, Tamaiosa Romaneasca(Romania), Temjanika(Serbia)
MUSCAT CANADA (W)
- NEW WORLD- America Australia Canada
- VITICULTURE- *HYBRID-X=Muscat Hamburg & Hubbard, AKA=Canada Muscat
- (Breed/Crossed at Cornell University Agricultural Experiment Station.)
- *VIGOR/ High, *SKIN/ Thick
MUSCAT CANELLI*(W)
- OLD WORLD- ?
- NEW WORLD- America-California(Sonoma), Washington(Columbia Valley AVA./ Puget Sound AVA./ Sierra Foothills AVA.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?, AKA=Canelli Muscat
- VINICULTURE- +AROMATIC TERPENES
- Sight: Cloudy /Straw
- Aroma: Mandarin, Blood Orange, Papaya, Spice
- Palate: Sweet/ +BODY, Honey-Suckle
- Structure: Low Tannins, –ABV., Medi+Acid
*Muscat Early (America) AKA=Early Muscat
MUSCAT D’EISENSTADT (W)
- OLD WORLD- France-Loire Valley(Saumur AOC.)
- VITICULTURE- *PARENT-to-Huxelrebe, Muscat Ottonel
- AKA=Courtiller Musque, Muscat Precoce de-Saumur
MUSCAT FLEUR D’ORANGER*(W)
- OLD WORLD- Italy-Veneto(Colli Euganei DOC.)Indigenous)
- NEW WORLD- America-California(Shenandoah Valley AVA.) Australia
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Muscat Blanc a Petits Grains & Chasselas
- AKA=Foir d’Arancio, Muscato Giallo, *PARENT-to-Csaba Gyongye, Vidvizhenets
- *RIPENER/ Early
- VINICULUTRE- +TERPENES
- Sight:
- Aroma: Pineapple, Orange
- Palate: Semi-Sweet/ +BODY, Apricot
- Structure: Low Tannins, ABV., Medi+Acid
- FOOD PAIRING… Biscotti, Sweet Pastries
*Muscat de Frontignan (South Africa) AKA=Muscat Blanc a Petits Grains(France), Bela Dinka(Hungary), Gelber Muskateller(Germany), Moscadello(Montalcino), Moscato Bianco(Italy), Moschoudi(Greece), Muscat Brown(Australia), Muskateller(Austria), Sarga Muskotaly, Tamaiosa Romaneasca(Romania), Temjanika(Serbia)
MUSCAT GOLDEN (W)
- NEW WORLD- America-Indiana, Illinois
- VITICULTURE- X=Muscat Hamburg & Diamond, *PARENT-t0-Elmer Swenson 217, Kay Gray
- AKA=Golden Muscat, *SKIN/ Color-White(Green)
- VINICULTURE- +USED/ Eating-Table
MUSCAT HAMBURG*(R)
- OLD WORLD- England, Germany
- NEW WORLD- America-California(Russian River AVA.), Virginia
- Canada-British Columbia(Vancouver Island VA.)
- VITICULTURE- *SPECIES/ Vitis Vinifera, *PROGENY-of-Muscat Blanc A Petits Grains
- X=Muscat Alexandria & Schiava Grossa
- *PARNET-to-Angelo Pirovano, Dostoinyi, Muscat Canada, Pobeda
- AKA=Muscat Trollinger, Muscat Black, Moscato Amburgo
- VINICULTURE-
- Sight: Opaque
- Aroma: Blackberry
- Palate: Dry-Sweet/ +BODY
- Structure: Medi Tannins, ABV., Medi+Acid
*Muscat Ialoveni ( ? ) AKA=Muscat Yaloven, Muscat Jaloven
*Muscat Jaloven ( ? ) AKA=Muscat Yaloven, Muscat Ialoveni
*Muscat Moravian ( ? ) AKA=Muskat Moravsky
MUSKAT-MORIO (W)
- OLD WORLD- Germany-Pfalz(Indigenous), Rheinhessen
- VITICULTURE- X=Silvaner & Weissburgunder
MUSCAT Du MOULIN (W)
- NEW WORLD- France
- VITICULTURE- *HYBRID-X=Couderc 603 & Pedro Ximenez
MUSCAT ODESSKY (W)
- NEW WORLD- Ukraine
- VITICULTURE- *HYBRID-X=Siny Ranny & Pierrelle
MUSCAT OTTONEL*(W)
- OLD WORLD- France-Alsace(Indigenous) Austria Hungary Romania
- NEW WORLD- America-Washington(Puget Sound AVA.) South Africa
- VITICULTURE- *SPECIES/ Vitis Vinifera, X=Chasselas & Muscat Eisenstad
- *PARENT-to-Aletta, Matrai Muskotaly, Muscat Valvin
- VINICULUTRE- +TERPENES
- FOOD PAIRING… Foie Gras
*Muscat Orange ( ) AKA=Muscat Fleur d’Oranger
*Muscat Precoce de Saumur (France/ Loire) AKA=Muscat d’Eisenstadt
MUSCAT ROSE A PETITS GRAINS (R)
- OLD WORLD- France Spain Portugal
- VITICULTURE- +MUTATION/ Muscat Blanc a Petits Grains(Technically Not Its Own Grape.)
MUSCAT ROUGE A PETITS GRAIN (R)
- OLD WORLD- France Spain Portugal
- NEW WORLD- Australia-Victoria(Rutherglen GI.)
- VITICULTURE- +MUTATION/ Muscat Blanc a Petits Grains(Technically Not Its Own Grape.)
- VINICULTURE- +USED/ Rutherglen Muscat
MUSCAT ROUGE De MADERE (R)
- OLD WORLD- Italy(Indigenous)
- VITICULTURE- *PARENT-to-Cileigiolo?
MUSCAT SHINE (W)
- NEW WORLD– Japan
MUSCAT SPINA*(W)
- OLD WORLD- Greece-Aegean Islands(Crete Island)Indigenous)
- VITICULTURE-
- VINICULTURE- +TERPENES
- Sight:
- Aroma: Orange Blossom, Lime, Jasmine
- Palate: / , Lemon
- Structure: Low Tannins, ABV., Medi+Acid
MUSCAT SWENSON (W)
- OLD WORLD- America Canada
- VITICULTURE- X=Vitis Riparia & Varousset
MUSCAT TINTO*(W)
- OLD WORLD- Argentina-Northern(Native)
*Muscat Trollinger ( ? ) AKA=Muscat Hamburg, Black Muscat, Moscato Amburgo
MUSCAT VALVIN (W)
- NEW WORLD- America-New York
- VITICULTURE- X=Muscat Ottonel & Muscat du Moulin
- (Crossed/ Breed at Cornell Agricultural Experiment Station.)
*Muscat Yellow ( ? ) AKA=Muskateller Gelber, Muskateller Roter
MUSKAT MORAVSKY (W)
- OLD WORLD- Czech Republic(Indigenous)–Morava
- VITICULTURE- X=Muscat Ottonel & Prachtraube, AKA=Muscat Moravian
- *RIPENER/ Early, *VIGOR/ High
MUSKAT YALOVEN (W)
- OLD WORLD- Moldova
- VITICULTURE- *HYBRID–X=Seibel 13-666 & Aleatico
- AKA=Muscat Ialveni, Muscat Jaloven
MUSKAT ZUTI*(R)
- OLD WORLD- Croatia-Dalmatia(Indigenous)
- VINICULTURE- X=? & ?
- Sight: Clear/ Gold
- Aroma: Tropical, Honey, Apricot
- Palate: Slight-Sweet/ +BODY
- Structure: Medi-Tannins, +ABV., Low Acid
*Muscatel Amarillo (Chile) AKA=Torrontes
MUSKATELLER GELBER*(W)
- OLD WORLD- Austria
- VITICULTURE- *SPECIES/ Vitis Vinifera, X= ? & ?, *PARENT-to-Muscaris
- AKA=Yellow Muscat, Muskateller Roter
- *RIPENER/ Late, *YIELDS/ Low, +SUSCEPTABLE/ Rot, Mildew
- ~Etymolgy~ Gelber Meaning Yellow In Austria, Referring to It’s Slight Color.
- VINICULTURE-
- Sight:
- Aroma: Citrus, Spicy
- Palate:
- Structure: Low Tannins, ABV., Medi+Acid
*Muskateller Roter ( ? ) AKA=Muskateller Gelber, Yellow Muscat
*Muskatni Silvanec (Sovenia) AKA=Sauvignon Blanc, Muskat Sylaner
*Muskat Sylaner (Austria) AKA=Sauvignon Blanc, Muskatni Silvanec
MUSTANG (R)
- NEW WORLD- America–Texas(Texas Hill Country AVA.), Mississippi
- VITICULTURE- *PROGENY-of-Vitis Mustangensis
MUSTOASA De MADERAT (W)
- OLD WORLD- Romania(Minis Maderat/ Crisana)Indigenous)
MYSTERIOUS SPOTTED GRAPE Of OLD HILL (R)
- NEW WORLD- California-Sonoma Valley(Old Hill Vineyard)
- VITICULTURE- DNA. Was Done and No Matching Grape Came Up.
- ~Etymology~ Name Given by Morgan Twain Peterson Who Own the Vineyard It Was Found In.
MYSTIQUE (R)
- NEW WORLD- Australia-New South Wales(Murray Valley GI.)
- VITICULTURE- X=Confidential & ?, +RESISTANT/ Heat
- Aroma- Blackberry
**Refer to “BIBLIOGRAPHY/ Sources” For Details On Scholarly Works Referenced.